Publications by authors named "Won-Jae Song"

9Publications

Combination effect of saturated or superheated steam and lactic acid on the inactivation of Escherichia coli O157:H7, Salmonella Typhimurium and Listeria monocytogenes on cantaloupe surfaces.

Food Microbiol 2019 Sep 11;82:342-348. Epub 2019 Mar 11.

Department of Food and Animal Biotechnology, Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute for Agricultural and Life Sciences, Seoul National University, Seoul, 08826, Republic of Korea; Institutes of Green Bio Science & Technology, Seoul National University, Pyeongchang-gun, Gangwon-do, 25354, Republic of Korea. Electronic address:

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September 2019

Microbial quality of reduced-sodium napa cabbage kimchi and its processing.

Food Sci Nutr 2019 Feb 24;7(2):628-635. Epub 2019 Jan 24.

Department of Food Science and Biotechnology College of Engineering, Food & Bio-industry Research Center Hankyong National University Anseong-si Korea.

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February 2019

Comparison of the effect of saturated and superheated steam on the inactivation of Escherichia coli O157:H7, Salmonella Typhimurium and Listeria monocytogenes on cantaloupe and watermelon surfaces.

Food Microbiol 2018 Jun 27;72:157-165. Epub 2017 Oct 27.

Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Research Institute of Agricultural and Life Sciences, Seoul National University, Seoul, Republic of Korea; Institutes of Green Bio Science & Technology, Seoul National University, Pyeongchang-gun, Gangwon-do, Republic of Korea. Electronic address:

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June 2018

Pediatric Infection Presenting with Acute Cholestatic Hepatitis and Other Extrapulmonary Manifestations in the Absence of Pneumonia.

Pediatr Gastroenterol Hepatol Nutr 2017 Jun 28;20(2):124-129. Epub 2017 Jun 28.

Department of Pediatrics, Samsung Medical Center, Sungkyunkwan University School of Medicine, Seoul, Korea.

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June 2017

Influence of water activity on inactivation of Escherichia coli O157:H7, Salmonella Typhimurium and Listeria monocytogenes in peanut butter by microwave heating.

Food Microbiol 2016 Dec 14;60:104-11. Epub 2016 Jun 14.

Department of Food and Animal Biotechnology, Center for Food and Bioconvergence, Research Institute of Agricultural and Life Sciences, Seoul National University, Seoul, 08826, Republic of Korea; Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Research Institute of Agricultural and Life Sciences, Seoul National University, Seoul, 08826, Republic of Korea; Institutes of Green Bio Science & Technology, Seoul National University, Pyeongchang-gun, Gangwon-do, 25354, Republic of Korea. Electronic address:

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December 2016

Adalimumab Treatment in Pediatric-Onset Crohn's Disease Patients after Infliximab Failure: A Single Center Study.

Pediatr Gastroenterol Hepatol Nutr 2016 Jun 28;19(2):116-22. Epub 2016 Jun 28.

Department of Pediatrics, Samsung Medical Center, Sungkyunkwan University School of Medicine, Seoul, Korea.

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June 2016

Inactivation of Salmonella Senftenberg, Salmonella Typhimurium and Salmonella Tennessee in peanut butter by 915 MHz microwave heating.

Food Microbiol 2016 Feb 25;53(Pt B):48-52. Epub 2015 Aug 25.

Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute for Agricultural and Life Sciences, Seoul National University, Seoul 151-921, Republic of Korea; Institutes of Green Bio Science & Technology, Seoul National University, Pyeongchang-gun, Gangwon-do 232-916, Republic of Korea. Electronic address:

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February 2016

Inactivation of Escherichia coli O157:H7 and Salmonella Typhimurium in black pepper and red pepper by gamma irradiation.

Int J Food Microbiol 2014 Feb 22;172:125-9. Epub 2013 Nov 22.

Department of Food and Animal Biotechnology, Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute for Agriculture and Life Sciences, Seoul National University, Seoul 151-921, Republic of Korea. Electronic address:

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February 2014

Combination effect of ozone and heat treatments for the inactivation of Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes in apple juice.

Int J Food Microbiol 2014 Feb 10;171:147-53. Epub 2013 Nov 10.

Department of Food and Animal Biotechnology, School of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute for Agricultural and Life Science, Seoul National University, San 56-1, Sillim-dong, Kwanak-gu, Seoul 151-742, Republic of Korea; Department of Food Science and Technology, College of Agriculture and Life Sciences, Chonbuk National University, Jeonju, Republic of Korea. Electronic address:

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February 2014