Stefanie Vandevijvere

Stefanie Vandevijvere

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Stefanie Vandevijvere

Publications by authors named "Stefanie Vandevijvere"

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Television food and beverage marketing to children in Costa Rica: current state and policy implications.

Public Health Nutr 2019 Sep 21;22(13):2509-2520. Epub 2019 May 21.

INCAP Research Center for Prevention of Chronic Diseases, Institute of Nutrition of Central America and Panama (INCAP), Calzada Roosevelt 6-25 zona 11, POB 1188, Guatemala, Central America.

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http://dx.doi.org/10.1017/S1368980019000776DOI Listing
September 2019

Effect of Formulation, Labelling, and Taxation Policies on the Nutritional Quality of the Food Supply.

Curr Nutr Rep 2019 Sep;8(3):240-249

School of Public Health and Health Systems, University of Waterloo, Waterloo, Canada.

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http://dx.doi.org/10.1007/s13668-019-00289-xDOI Listing
September 2019

The first INFORMAS national food environments and policies survey in New Zealand: A blueprint country profile for measuring progress on creating healthy food environments.

Obes Rev 2019 Sep 4. Epub 2019 Sep 4.

School of Population Health, Department of Epidemiology and Biostatistics, The University of Auckland, Auckland, New Zealand.

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http://dx.doi.org/10.1111/obr.12850DOI Listing
September 2019

Dimensions of national culture associated with different trajectories of male and female mean body mass index in countries over 25 years.

Obes Rev 2019 Aug 1. Epub 2019 Aug 1.

School of Population Health, University of Auckland, Auckland, New Zealand.

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http://dx.doi.org/10.1111/obr.12884DOI Listing
August 2019

Ten-year trends in the price differential between healthier and less healthy foods in New Zealand.

Nutr Diet 2019 Jul 23;76(3):271-276. Epub 2018 Jul 23.

School of Population Health, University of Auckland, Auckland, New Zealand.

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http://dx.doi.org/10.1111/1747-0080.12457DOI Listing
July 2019

Three Decades of New Zealand Adults Obesity Trends: An Estimation of Energy Imbalance Gaps Using System Dynamics Modeling.

Obesity (Silver Spring) 2019 Jul 27;27(7):1141-1149. Epub 2019 May 27.

Department of Epidemiology and Biostatistics, School of Population Health, University of Auckland, Auckland, New Zealand.

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http://dx.doi.org/10.1002/oby.22497DOI Listing
July 2019

Benchmarking the commitments related to population nutrition and obesity prevention of major food companies in New Zealand.

Int J Public Health 2019 Jun 22. Epub 2019 Jun 22.

School of Population Health, The University of Auckland, Auckland, New Zealand.

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http://dx.doi.org/10.1007/s00038-019-01272-7DOI Listing
June 2019

Anticipatory effects of the implementation of the Chilean Law of Food Labeling and Advertising on food and beverage product reformulation.

Obes Rev 2019 Jun 27. Epub 2019 Jun 27.

Unit of Public Health, Institute of Nutrition and Food Technology, University of Chile, Santiago, Chile.

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http://dx.doi.org/10.1111/obr.12870DOI Listing
June 2019

Global trends in ultraprocessed food and drink product sales and their association with adult body mass index trajectories.

Obes Rev 2019 May 17. Epub 2019 May 17.

School of Population Health, Faculty of Medical and Health Sciences, The University of Auckland, Auckland, New Zealand.

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http://dx.doi.org/10.1111/obr.12860DOI Listing
May 2019

A food environments feedback system (FoodBack) for empowering citizens and change agents to create healthier community food places.

Health Promot Int 2019 Apr;34(2):277-290

Department of Epidemiology and Biostatistics, The University of Auckland, School of Population Health, Auckland, New Zealand.

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http://dx.doi.org/10.1093/heapro/dax079DOI Listing
April 2019

The obesity transition: stages of the global epidemic.

Lancet Diabetes Endocrinol 2019 Mar 28;7(3):231-240. Epub 2019 Jan 28.

School of Public Health, MRC-PHE Centre for Environment and Health, and WHO Collaborating Centre on NCD Surveillance and Epidemiology, Imperial College London, London, UK.

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http://dx.doi.org/10.1016/S2213-8587(19)30026-9DOI Listing
March 2019

Assessment of Packaged Foods and Beverages Carrying Nutrition Marketing against Canada's Food Guide Recommendations.

Nutrients 2019 Feb 15;11(2). Epub 2019 Feb 15.

Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, ON M5S 1A8, Canada.

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http://dx.doi.org/10.3390/nu11020411DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6412409PMC
February 2019

The INFORMAS healthy food environment policy index (Food-EPI) in Mexico: An assessment of implementation gaps and priority recommendations.

Obes Rev 2019 Jan 7. Epub 2019 Jan 7.

Centro de Investigación en Nutrición y Salud, Instituto Nacional De Salud Pública, Cuernavaca, Morelos, Mexico.

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http://dx.doi.org/10.1111/obr.12814DOI Listing
January 2019

Unhealthy food marketing around New Zealand schools: a national study.

Int J Public Health 2018 Dec 27;63(9):1099-1107. Epub 2018 Aug 27.

Department of Epidemiology and Biostatistics, School of Population Health, The University of Auckland, Morrin Road, Glen Innes, Auckland, New Zealand.

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http://dx.doi.org/10.1007/s00038-018-1158-7DOI Listing
December 2018

Extent of implementation of food environment policies by the Malaysian Government: gaps and priority recommendations.

Public Health Nutr 2018 12 2;21(18):3395-3406. Epub 2018 Oct 2.

4Dietetics Program,School of Healthcare Sciences,Faculty of Health Sciences,Universiti Kebangsaan Malaysia,50300Kuala Lumpur,Malaysia.

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https://www.cambridge.org/core/product/identifier/S136898001
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http://dx.doi.org/10.1017/S1368980018002379DOI Listing
December 2018

Sugar-sweetened beverage taxes in 2018: a year of reflections and consolidation.

Public Health Nutr 2018 12 19;21(18):3291-3295. Epub 2018 Nov 19.

4Scientific Institute of Public Health,Lifestyle and Chronic Diseases Brussels, Belgium.

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http://dx.doi.org/10.1017/S1368980018003324DOI Listing
December 2018

Consumption of ultra-processed food products and diet quality among children, adolescents and adults in Belgium.

Eur J Nutr 2018 Dec 3. Epub 2018 Dec 3.

Scientific Institute of Public Health (Sciensano), J. Wytsmanstraat 14, 1050, Brussels, Belgium.

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http://dx.doi.org/10.1007/s00394-018-1870-3DOI Listing
December 2018

The Food Supply Prior to the Implementation of the Chilean Law of Food Labeling and Advertising.

Nutrients 2018 Dec 28;11(1). Epub 2018 Dec 28.

Institute of Nutrition and Food Technology, University of Chile, Macul, Santiago 7830490, Chile.

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http://dx.doi.org/10.3390/nu11010052DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6356190PMC
December 2018

Response to 'Front-of-package nutrition labels need to be assessed on their nutrition science rigour' by Lawrence and Woods.

Public Health Nutr 2018 10 12;21(15):2774-2775. Epub 2018 Jun 12.

3Department of Epidemiology and BiostatisticsSchool of Population Health,University of AucklandAuckland,New Zealand.

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http://dx.doi.org/10.1017/S1368980018001544DOI Listing
October 2018

Relative contributions of recommended food environment policies to improve population nutrition: results from a Delphi study with international food policy experts.

Public Health Nutr 2018 08 2;21(11):2142-2148. Epub 2018 May 2.

Department of Epidemiology and Biostatistics,School of Population Health,The University of Auckland,Private Bag 92019, Auckland 1142,New Zealand.

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http://dx.doi.org/10.1017/S1368980018001076DOI Listing
August 2018

Towards healthier supermarkets: a national study of in-store food availability, prominence and promotions in New Zealand.

Eur J Clin Nutr 2018 07 18;72(7):971-978. Epub 2018 Jan 18.

School of Population Health, The University of Auckland, Private Bag 92019, Auckland, 1142, New Zealand.

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http://dx.doi.org/10.1038/s41430-017-0078-6DOI Listing
July 2018

Declaration of nutrition information on and nutritional quality of Thai ready-to-eat packaged food products.

Public Health Nutr 2018 06 10;21(8):1409-1417. Epub 2018 Jan 10.

3Department of Epidemiology and Biostatistics,School of Population Health,The University of Auckland,Auckland,New Zealand.

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http://dx.doi.org/10.1017/S1368980017003792DOI Listing
June 2018

Front-of-package nutrition labelling policy: global progress and future directions.

Public Health Nutr 2018 06 21;21(8):1399-1408. Epub 2018 Mar 21.

3Department of Epidemiology and BiostatisticsSchool of Population HealthUniversity of Auckland,AucklandNew Zealand.

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http://dx.doi.org/10.1017/S1368980018000010DOI Listing
June 2018

Disclosures of Coca-Cola funding: transparent or opaque?

Public Health Nutr 2018 06 21;21(9):1591-1593. Epub 2018 Mar 21.

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http://dx.doi.org/10.1017/S1368980018000691DOI Listing
June 2018

Measuring the Healthiness of the Packaged Food Supply in Australia.

Nutrients 2018 May 31;10(6). Epub 2018 May 31.

The George Institute for Global Health, University of New South Wales, Sydney, NSW 2042, Australia.

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http://dx.doi.org/10.3390/nu10060702DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6024847PMC
May 2018

Volume, nature and potential impact of advertisements on Facebook and YouTube by food brands popular in New Zealand.

N Z Med J 2018 04 13;131(1473):14-24. Epub 2018 Apr 13.

Professor, School of Population Health, The University of Auckland, Auckland.

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April 2018

Modelling the cost differential between healthy and current diets: the New Zealand case study.

Int J Behav Nutr Phys Act 2018 02 9;15(1):16. Epub 2018 Feb 9.

Centre for e-Research, Faculty of Science, The University of Auckland, Auckland, New Zealand.

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http://dx.doi.org/10.1186/s12966-018-0648-6DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5807767PMC
February 2018

Measuring and stimulating progress on implementing widely recommended food environment policies: the New Zealand case study.

Health Res Policy Syst 2018 Jan 25;16(1). Epub 2018 Jan 25.

The University of Auckland, School of Population Health, Private Bag 92019, Auckland, 1142, New Zealand.

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http://dx.doi.org/10.1186/s12961-018-0278-0DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5785861PMC
January 2018

Unhealthy food advertising directed to children on New Zealand television: extent, nature, impact and policy implications.

Public Health Nutr 2017 Dec 26;20(17):3029-3040. Epub 2017 May 26.

The University of Auckland, School of Population Health,Tamaki Innovation Campus, Private Bag 92019, Auckland 1142,New Zealand.

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http://dx.doi.org/10.1017/S1368980017000775DOI Listing
December 2017

Sugar-sweetened beverage taxation: an update on the year that was 2017.

Public Health Nutr 2017 12;20(18):3219-3224

3Department of Epidemiology and Biostatistics,School of Population Health,University of Auckland,Auckland,New Zealand.

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http://dx.doi.org/10.1017/S1368980017003329DOI Listing
December 2017

Food swamps by area socioeconomic deprivation in New Zealand: a national study.

Int J Public Health 2017 Nov 22;62(8):869-877. Epub 2017 May 22.

Department of Epidemiology and Biostatistics, School of Population Health, The University of Auckland, Morrin Road, Glen Innes, Auckland, New Zealand.

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http://dx.doi.org/10.1007/s00038-017-0983-4DOI Listing
November 2017

Paying for convenience: comparing the cost of takeaway meals with their healthier home-cooked counterparts in New Zealand.

Public Health Nutr 2017 Sep 19;20(13):2269-2276. Epub 2017 Jun 19.

1School of Population Health,University of Auckland,261 Morrin Road,Auckland,New Zealand.

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http://dx.doi.org/10.1017/S1368980017000805DOI Listing
September 2017

Indicators of the relative availability of healthy versus unhealthy foods in supermarkets: a validation study.

Int J Behav Nutr Phys Act 2017 04 26;14(1):53. Epub 2017 Apr 26.

National Institute for Health Innovation, The University of Auckland, Auckland, New Zealand.

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http://dx.doi.org/10.1186/s12966-017-0512-0DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5405544PMC
April 2017

Level of implementation of best practice policies for creating healthy food environments: assessment by state and non-state actors in Thailand.

Public Health Nutr 2017 02 13;20(3):381-390. Epub 2016 Sep 13.

5WHO Collaborating Centre for Obesity Prevention,Deakin University,Burwood,Victoria,Australia.

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http://dx.doi.org/10.1017/S1368980016002391DOI Listing
February 2017

Unhealthy food marketing to New Zealand children and adolescents through the internet.

N Z Med J 2017 Feb 17;130(1450):32-43. Epub 2017 Feb 17.

Professor, University of Auckland, Auckland.

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February 2017

Young adults: beloved by food and drink marketers and forgotten by public health?

Health Promot Int 2016 Dec 13;31(4):954-961. Epub 2015 Aug 13.

Prevention Research Collaboration, School of Public Health, University of Sydney, Sydney, NSW 2006, Australia.

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http://dx.doi.org/10.1093/heapro/dav081DOI Listing
December 2016

Neonatal thyroid-stimulating hormone concentration and psychomotor development at preschool age.

Arch Dis Child 2016 Dec 8;101(12):1100-1106. Epub 2016 Jul 8.

Unit of Public Health and Surveillance, Scientific Institute of Public Health, Brussels, Belgium.

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http://dx.doi.org/10.1136/archdischild-2015-310006DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5256416PMC
December 2016

Have we reached a tipping point for sugar-sweetened beverage taxes?

Public Health Nutr 2016 12;19(17):3057-3061

3Department of Epidemiology and Biostatistics,School of Population Health,University of Auckland,Auckland,New Zealand.

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http://dx.doi.org/10.1017/S1368980016003086DOI Listing
December 2016

No Association between Elevated Thyroid-Stimulating Hormone at Birth and Parent-Reported Problem Behavior at Preschool Age.

Front Endocrinol (Lausanne) 2016 19;7:161. Epub 2016 Dec 19.

Unit of Public Health and Surveillance, Scientific Institute of Public Health , Brussels , Belgium.

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http://dx.doi.org/10.3389/fendo.2016.00161DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5165276PMC
December 2016

Obesogenic Retail Food Environments Around New Zealand Schools: A National Study.

Am J Prev Med 2016 09 26;51(3):e57-66. Epub 2016 Apr 26.

Department of Epidemiology and Biostatistics, School of Population Health, University of Auckland, Auckland, New Zealand.

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http://dx.doi.org/10.1016/j.amepre.2016.03.013DOI Listing
September 2016

Nutrition and health claims on healthy and less-healthy packaged food products in New Zealand.

Br J Nutr 2016 09 9;116(6):1087-94. Epub 2016 Aug 9.

1School of Population Health,The University of Auckland,Private Bag 92019, Auckland Mail Centre, Auckland 1142,New Zealand.

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http://dx.doi.org/10.1017/S0007114516002981DOI Listing
September 2016

Protecting New Zealand children from exposure to the marketing of unhealthy foods and drinks: a comparison of three nutrient profiling systems to classify foods.

N Z Med J 2016 Sep 9;129(1441):41-53. Epub 2016 Sep 9.

Senior Research Fellow, Epidemiology & Biostatistics, University of Auckland, Auckland.

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September 2016

Poor nutrition-related policies and practices of global food companies under the spotlight.

Public Health Nutr 2016 Apr;19(6):955-7

The University of Auckland School of Population Health Auckland,New Zealand.

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http://dx.doi.org/10.1017/S1368980016000549DOI Listing
April 2016

WHO report on ending childhood obesity echoes earlier recommendations.

Public Health Nutr 2016 Jan;19(1):1-2

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http://dx.doi.org/10.1017/S1368980015003663DOI Listing
January 2016

Neonatal thyroid-stimulating hormone level is influenced by neonatal, maternal, and pregnancy factors.

Nutr Res 2015 Nov 2;35(11):975-81. Epub 2015 Sep 2.

Department of Paediatric Endocrinology, UZ Brussel, Vrije Universiteit Brussel, 1090 Brussels, Belgium. Electronic address:

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http://dx.doi.org/10.1016/j.nutres.2015.09.002DOI Listing
November 2015

Reducing Food Loss And Waste While Improving The Public's Health.

Health Aff (Millwood) 2015 Nov;34(11):1821-9

Stefanie Vandevijvere is a senior research fellow in global health, food policy, obesity, and noncommunicable disease prevention in the Department of Epidemiology and Biostatistics, School of Population Health, University of Auckland, in New Zealand.

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http://dx.doi.org/10.1377/hlthaff.2015.0647DOI Listing
November 2015

Thyroid-Stimulating Hormone (TSH) Concentration at Birth in Belgian Neonates and Cognitive Development at Preschool Age.

Nutrients 2015 Nov 2;7(11):9018-32. Epub 2015 Nov 2.

Unit of Public Health and Surveillance, Scientific Institute of Public Health, Rue Juliette Wytsman 14, 1050 Brussels, Belgium.

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http://dx.doi.org/10.3390/nu7115450DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4663578PMC
November 2015

Introducing PRISMA as a requirement.

Public Health Nutr 2015 Oct;18(14):2509-10

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http://dx.doi.org/10.1017/S1368980015002670DOI Listing
October 2015

Increasing fruit and vegetable intake: where are we at and how do we reach recommendations?

Public Health Nutr 2015 Oct;18(15):2701-4

2Associate Editor.

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http://dx.doi.org/10.1017/S1368980015002803DOI Listing
October 2015

Time to move beyond industry self-regulation of food marketing in New Zealand.

N Z Med J 2015 Oct;128(1423):93-4

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October 2015

Getting serious about protecting New Zealand children against unhealthy food marketing.

N Z Med J 2015 Jul 3;128(1417):36-40. Epub 2015 Jul 3.

University of Auckland, School of Population Health, Department of Epidemiology and Biostatistics, Auckland, New Zealand.

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July 2015

Increased food energy supply as a major driver of the obesity epidemic: a global analysis.

Bull World Health Organ 2015 Jul;93(7):446-56

School of Population Health, University of Auckland, 261 Morrin Road, Auckland, New Zealand .

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http://dx.doi.org/10.2471/BLT.14.150565DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4490816PMC
July 2015

Strengthening of accountability systems to create healthy food environments and reduce global obesity.

Lancet 2015 Jun 19;385(9986):2534-45. Epub 2015 Feb 19.

Sydney Law School, University of Sydney, Sydney, NSW, Australia.

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http://dx.doi.org/10.1016/S0140-6736(14)61747-5DOI Listing
June 2015

The healthy food environment policy index: findings of an expert panel in New Zealand.

Bull World Health Organ 2015 May 17;93(5):294-302. Epub 2015 Mar 17.

University of Auckland, School of Population Health, Private Bag 92019, Auckland Mail Centre, 1142 Auckland, New Zealand .

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http://dx.doi.org/10.2471/BLT.14.145540DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4510812PMC
May 2015

Socio-economic inequalities in diet and body weight: evidence, causes and intervention options.

Public Health Nutr 2015 Apr;18(5):759-63

Associate Editors.

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http://dx.doi.org/10.1017/S1368980015000233DOI Listing
April 2015

The Influence on Population Weight Gain and Obesity of the Macronutrient Composition and Energy Density of the Food Supply.

Curr Obes Rep 2015 Mar;4(1):1-10

The George Institute for Global Health, University of Sydney, Level 10, King George V Building, 83-117 Missenden Rd, Camperdown, NSW, 2050, Sydney, Australia.

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http://link.springer.com/content/pdf/10.1007%2Fs13679-014-01
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http://link.springer.com/10.1007/s13679-014-0134-7
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http://dx.doi.org/10.1007/s13679-014-0134-7DOI Listing
March 2015

New Media but Same Old Tricks: Food Marketing to Children in the Digital Age.

Curr Obes Rep 2015 Mar;4(1):37-45

Social Psychiatry and Population Mental Health Research Unit, University of Otago, Wellington, New Zealand.

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http://dx.doi.org/10.1007/s13679-014-0128-5DOI Listing
March 2015

Pilot test of the Healthy Food Environment Policy Index (Food-EPI) to increase government actions for creating healthy food environments.

BMJ Open 2015 Jan 9;5(1):e006194. Epub 2015 Jan 9.

University of Auckland, School of Population Health, Auckland, New Zealand.

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http://dx.doi.org/10.1136/bmjopen-2014-006194DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4289721PMC
January 2015

Food references and marketing in popular magazines for children and adolescents in New Zealand: a content analysis.

Appetite 2014 Dec 13;83:75-81. Epub 2014 Aug 13.

School of Population Health, University of Auckland, Auckland Mail Centre, Private Bag 92019, Auckland 1142, New Zealand. Electronic address:

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http://dx.doi.org/10.1016/j.appet.2014.08.013DOI Listing
December 2014

Why a global convention to protect and promote healthy diets is timely.

Public Health Nutr 2014 Nov;17(11):2387-8

First Editor

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http://dx.doi.org/10.1017/S1368980014002031DOI Listing
November 2014

Reducing childhood overweight and obesity in New Zealand through setting a clear and achievable target.

N Z Med J 2014 Nov 28;127(1406):10-5. Epub 2014 Nov 28.

School of Population Health, University of Auckland, Private Bag 92019, Auckland 1142, New Zealand.

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November 2014

The potential of citizen engagement and empowerment for obesity prevention in New Zealand.

N Z Med J 2014 Nov 28;127(1406):98-100. Epub 2014 Nov 28.

Epidemiology and Biostatistics, University of Auckland, Auckland, New Zealand.

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November 2014

Nutritional quality, labelling and promotion of breakfast cereals on the New Zealand market.

Appetite 2014 Oct 19;81:253-60. Epub 2014 Jun 19.

School of Population Health, The University of Auckland, Auckland, New Zealand. Electronic address:

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https://linkinghub.elsevier.com/retrieve/pii/S01956663140025
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http://dx.doi.org/10.1016/j.appet.2014.06.019DOI Listing
October 2014

Association of physical activity, waist circumference and body mass index with subjective health among Belgian adults.

Eur J Public Health 2014 Apr 11;24(2):205-9. Epub 2013 Jun 11.

1 Department of Public Health and Surveillance, Scientific Institute of Public Health, J.Wytsmanstraat 14, 1050 Brussels, Belgium.

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http://dx.doi.org/10.1093/eurpub/ckt069DOI Listing
April 2014

Creating healthy food environments through global benchmarking of government nutrition policies and food industry practices.

Arch Public Health 2014 Mar 5;72(1). Epub 2014 Mar 5.

Department of Epidemiology and Biostatistics, University of Auckland, School of Population Health, Auckland, New Zealand.

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http://dx.doi.org/10.1186/2049-3258-72-7DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3974193PMC
March 2014

Dietary intake of lycopene by the Belgian adult population.

Public Health Nutr 2014 Feb 4;17(2):248-55. Epub 2013 Jan 4.

1 Department of Public Health and Surveillance, Scientific Institute of Public Health, J. Wytsmanstraat 14, B-1050 Brussels, Belgium.

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https://www.wiv-isp.be/Documents/Lycopene%20report.pdf
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http://www.journals.cambridge.org/abstract_S1368980012005459
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http://dx.doi.org/10.1017/S1368980012005459DOI Listing
February 2014

Validation of a food quantification picture book targeting children of 0-10 years of age for pan-European and national dietary surveys.

Br J Nutr 2013 Dec 27;110(12):2298-308. Epub 2013 Jun 27.

National Food Institute, Technical University of Denmark (DTU), Moerkhoej Bygade 19, 2860 Soeborg, Denmark.

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http://dx.doi.org/10.1017/S0007114513001694DOI Listing
December 2013

Dietary exposure of the Belgian adult population to non-dioxin-like PCBs.

Food Chem Toxicol 2013 Sep 27;59:670-9. Epub 2013 Jun 27.

Emerging Chemical Risks Unit-Operational Direction Food, Medicines & Consumer Safety, Scientific Institute of Public Health, Bruxelles, Belgium.

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https://linkinghub.elsevier.com/retrieve/pii/S02786915130039
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http://dx.doi.org/10.1016/j.fct.2013.06.020DOI Listing
September 2013

High prevalence of thyroid disorders in pregnant women in a mildly iodine-deficient country: a population-based study.

J Clin Endocrinol Metab 2013 Sep 11;98(9):3694-701. Epub 2013 Jul 11.

Department of Nuclear Medicine, Hôpital Erasme, Université Libre de Bruxelles, Route de Lennik 808, 1070 Brussels, Belgium.

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http://dx.doi.org/10.1210/jc.2013-2149DOI Listing
September 2013

Mild iodine deficiency in pregnancy in Europe and its consequences for cognitive and psychomotor development of children: a review.

J Trace Elem Med Biol 2013 Jul 8;27(3):174-83. Epub 2013 Feb 8.

Unit of Public Health and Surveillance, Scientific Institute of Public Health, Brussels, Belgium.

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http://dx.doi.org/10.1016/j.jtemb.2013.01.002DOI Listing
July 2013

Iodine deficiency among Belgian pregnant women not fully corrected by iodine-containing multivitamins: a national cross-sectional survey.

Br J Nutr 2013 Jun 19;109(12):2276-84. Epub 2012 Oct 19.

Department of Public Health and Surveillance, Scientific Institute of Public Health, J. Wytsmanstraat 14, 1050 Brussels, Belgium.

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http://dx.doi.org/10.1017/S0007114512004473DOI Listing
June 2013

Iron status and its determinants in a nationally representative sample of pregnant women.

J Acad Nutr Diet 2013 May 24;113(5):659-66. Epub 2013 Jan 24.

Scientific Institute of Public Health, Department of Public Health and Surveillance, Brussels, Belgium.

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http://dx.doi.org/10.1016/j.jand.2012.10.021DOI Listing
May 2013

Estimation of dietary aluminum exposure of the Belgian adult population: evaluation of contribution of food and kitchenware.

Food Chem Toxicol 2013 May 9;55:602-8. Epub 2013 Feb 9.

Division of Food, Medicines and Consumer Safety, Emerging Chemical Risks, Scientific Institute of Public Health, J. Wytmanstraat 14, B-1050 Brussels, Belgium.

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https://linkinghub.elsevier.com/retrieve/pii/S02786915130010
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http://dx.doi.org/10.1016/j.fct.2013.01.059DOI Listing
May 2013

High prevalence of vitamin D deficiency in pregnant women: a national cross-sectional survey.

PLoS One 2012 24;7(8):e43868. Epub 2012 Aug 24.

Department of Public Health and Surveillance, Scientific Institute of Public Health, Brussels, Belgium.

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http://journals.plos.org/plosone/article?id=10.1371/journal.pone.0043868PLOS
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3427250PMC
February 2013

Fortification of bread with iodized salt corrected iodine deficiency in school-aged children, but not in their mothers: a national cross-sectional survey in Belgium.

Thyroid 2012 Oct 4;22(10):1046-53. Epub 2012 Sep 4.

Department of Public Health and Surveillance, Scientific Institute of Public Health, Brussels, Belgium.

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http://dx.doi.org/10.1089/thy.2012.0016DOI Listing
October 2012

Sodium reduction and the correction of iodine intake in Belgium: Policy options.

Arch Public Health 2012 May 30;70(1):10. Epub 2012 May 30.

Scientific Institute of Public Health, Department of Public Health and Surveillance, J,Wytsmanstraat 14, Brussels, 1050, Belgium.

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http://dx.doi.org/10.1186/0778-7367-70-10DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3461451PMC
May 2012

Dietary intake of artificial sweeteners by the Belgian population.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2012 17;29(1):54-65. Epub 2011 Nov 17.

Department of Food, Medicines and Consumer Safety, Scientific Institute of Public Health, Brussels, Belgium.

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http://dx.doi.org/10.1080/19440049.2011.627572DOI Listing
April 2012