Robert Havenaar

Robert Havenaar

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Robert Havenaar

Robert Havenaar

Publications by authors named "Robert Havenaar"

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Malondialdehyde and 4-hydroxy-2-hexenal are formed during dynamic gastrointestinal in vitro digestion of cod liver oils.

Food Funct 2016 Aug 11;7(8):3458-67. Epub 2016 Jul 11.

Food and Nutrition Science, Department of Biology and Biological Engineering, Chalmers University of Technology, Göteborg, Sweden.

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http://dx.doi.org/10.1039/c6fo00635cDOI Listing
August 2016

Herring roe protein has a high digestible indispensable amino acid score (DIAAS) using a dynamic in vitro gastrointestinal model.

Nutr Res 2016 08 17;36(8):798-807. Epub 2016 May 17.

Triskelion, Utrechtseweg 48, 3704 HE Zeist, The Netherlands. Electronic address:

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http://dx.doi.org/10.1016/j.nutres.2016.05.004DOI Listing
August 2016

Formation of malondialdehyde (MDA), 4-hydroxy-2-hexenal (HHE) and 4-hydroxy-2-nonenal (HNE) in fish and fish oil during dynamic gastrointestinal in vitro digestion.

Food Funct 2016 Feb;7(2):1176-87

Department of Biology and Biological Engineering-Food and Nutrition Science, Chalmers University of Technology, Gothenburg, Sweden.

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http://dx.doi.org/10.1039/c5fo01401hDOI Listing
February 2016

Effects of a high fat meal matrix and protein complexation on the bioaccessibility of blueberry anthocyanins using the TNO gastrointestinal model (TIM-1).

Food Chem 2014 Jan 25;142:349-57. Epub 2013 Jul 25.

School of Environmental and Biological Sciences, Rutgers the State University of New Jersey, Foran Hall, 59 Dudley Road, New Brunswick, NJ 08901, USA.

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http://dx.doi.org/10.1016/j.foodchem.2013.07.073DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4072317PMC
January 2014

In vitro gastrointestinal model (TIM) with predictive power, even for infants and children?

Int J Pharm 2013 Nov 29;457(1):327-32. Epub 2013 Jul 29.

TNO, P.O. Box 360, 3700 AJ Zeist, The Netherlands. Electronic address:

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http://dx.doi.org/10.1016/j.ijpharm.2013.07.053DOI Listing
November 2013

The bioaccessibility of eicosapentaenoic acid was higher from phospholipid food products than from mono- and triacylglycerol food products in a dynamic gastrointestinal model.

Food Sci Nutr 2013 Nov 5;1(6):409-15. Epub 2013 Sep 5.

Nippon Suisan Europe, Ouderherk aan de Amstel Zeist, The Netherlands ; Institute of Bioproduct Development, Universiti Teknologi Malaysia Skudai, Malaysia.

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http://doi.wiley.com/10.1002/fsn3.58
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http://dx.doi.org/10.1002/fsn3.58DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3951535PMC
November 2013

Complementary approaches to gauge the bioavailability and distribution of ingested berry polyphenolics.

J Agric Food Chem 2012 Jun 6;60(23):5763-71. Epub 2011 Dec 6.

Plants for Human Health Institute, North Carolina Research Campus, North Carolina State University , 600 Laureate Way, Kannapolis, North Carolina 28081, United States.

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http://dx.doi.org/10.1021/jf203526hDOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3310271PMC
June 2012

Assessment of the multi-mycotoxin-binding efficacy of a carbon/aluminosilicate-based product in an in vitro gastrointestinal model.

J Agric Food Chem 2007 Jun 19;55(12):4810-9. Epub 2007 May 19.

CNR Institute of Sciences of Food Production (ISPA), Via Amendola122/O, I-70126 Bari, Italy.

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http://pubs.acs.org/doi/abs/10.1021/jf0702803
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http://dx.doi.org/10.1021/jf0702803DOI Listing
June 2007

Effect of folate-binding protein on intestinal transport of folic acid and 5-methyltetrahydrofolate across Caco-2 cells.

Eur J Nutr 2005 Jun 17;44(4):242-9. Epub 2004 Aug 17.

Physiological Sciences Dept., TNO Nutrition and Food Research, 360, 3700 AJ, Zeist, The Netherlands.

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http://dx.doi.org/10.1007/s00394-004-0516-9DOI Listing
June 2005

Evaluation of the intestinal absorption of deoxynivalenol and nivalenol by an in vitro gastrointestinal model, and the binding efficacy of activated carbon and other adsorbent materials.

Food Chem Toxicol 2004 May;42(5):817-24

CNR Institute of Sciences of Food Production (ISPA), Viale Einaudi 51, I-70125 Bari, Italy.

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http://dx.doi.org/10.1016/j.fct.2004.01.004DOI Listing
May 2004

A dynamic artificial gastrointestinal system for studying the behavior of orally administered drug dosage forms under various physiological conditions.

Pharm Res 2004 Apr;21(4):585-91

Equipe de Recherche Technologique Conception, Ingénierie et Développement de l'Aliment et du Médicament, Centre de Recherche en Nutrition Humaine d'Auvergne, Faculté de Pharmacie, Université d'Auvergne, 63001 Clermont-Ferrand, France.

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April 2004

Intragastric formation and modulation of N-nitrosodimethylamine in a dynamic in vitro gastrointestinal model under human physiological conditions.

Food Chem Toxicol 2004 Jan;42(1):51-63

TNO Nutrition and Food Research, PO Box 360, 3700 AJ Zeist, The Netherlands.

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January 2004

Assessing the zearalenone-binding activity of adsorbent materials during passage through a dynamic in vitro gastrointestinal model.

Food Chem Toxicol 2003 Oct;41(10):1283-90

CNR Institute of Sciences of Food Production, I-70125 Bari, Italy.

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October 2003