Publications by authors named "Oceane C B Martin"

8Publications

Organotypic Modeling of the Tumor Landscape.

Authors:
Maria M Haykal Clara Nahmias Christine Varon Océane C B Martin

Front Cell Dev Biol 2020 24;8:606039. Epub 2020 Nov 24.

Univ. Bordeaux, INSERM, BaRITOn, U1053, Bordeaux, France.

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November 2020

Leukaemia Inhibitory Factor (LIF) Inhibits Cancer Stem Cells Tumorigenic Properties through Hippo Kinases Activation in Gastric Cancer.

Authors:
Lornella Seeneevassen Julie Giraud Silvia Molina-Castro Elodie Sifré Camille Tiffon Clémentine Beauvoit Cathy Staedel Francis Mégraud Philippe Lehours Océane C B Martin Hélène Boeuf Pierre Dubus Christine Varon

Cancers (Basel) 2020 Jul 22;12(8). Epub 2020 Jul 22.

INSERM U1053, Bordeaux Research in Translational Oncology, Univ. Bordeaux, F-33000 Bordeaux, France.

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July 2020

TAZ Controls -Induced Epithelial-Mesenchymal Transition and Cancer Stem Cell-Like Invasive and Tumorigenic Properties.

Authors:
Camille Tiffon Julie Giraud Silvia Elena Molina-Castro Sara Peru Lornella Seeneevassen Elodie Sifré Cathy Staedel Emilie Bessède Pierre Dubus Francis Mégraud Philippe Lehours Océane C B Martin Christine Varon

Cells 2020 06 13;9(6). Epub 2020 Jun 13.

INSERM, UMR1053 Bordeaux Research in Translational Oncology, BaRITOn, University of Bordeaux, F33000 Bordeaux, France.

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June 2020

Bacterial Genotoxin-Induced DNA Damage and Modulation of the Host Immune Microenvironment.

Authors:
Océane C B Martin Teresa Frisan

Toxins (Basel) 2020 01 21;12(2). Epub 2020 Jan 21.

Department of Cell and Molecular Biology Karolinska Institutet, 17177 Stockholm, Sweden.

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January 2020

Infection with genotoxin-producing Salmonella enterica synergises with loss of the tumour suppressor APC in promoting genomic instability via the PI3K pathway in colonic epithelial cells.

Authors:
Océane C B Martin Anna Bergonzini Federica D'Amico Puran Chen Jerry W Shay Jacques Dupuy Mattias Svensson Maria G Masucci Teresa Frisan

Cell Microbiol 2019 12 26;21(12):e13099. Epub 2019 Aug 26.

Department of Cell and Molecular Biology, Karolinska Institutet, Stockholm, Sweden.

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December 2019

Haem iron reshapes colonic luminal environment: impact on mucosal homeostasis and microbiome through aldehyde formation.

Authors:
Océane C B Martin Maïwenn Olier Sandrine Ellero-Simatos Nathalie Naud Jacques Dupuy Laurence Huc Sylviane Taché Vanessa Graillot Mathilde Levêque Valérie Bézirard Cécile Héliès-Toussaint Florence Blas Y Estrada Valérie Tondereau Yannick Lippi Claire Naylies Lindsey Peyriga Cécile Canlet Anne Marie Davila François Blachier Laurent Ferrier Elisa Boutet-Robinet Françoise Guéraud Vassilia Théodorou Fabrice H F Pierre

Microbiome 2019 05 6;7(1):72. Epub 2019 May 6.

INRA, ToxAlim (Research Centre in Food Toxicology), Université de Toulouse, INRA, ENVT, INP-Purpan, UPS, Toulouse, France.

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May 2019

Targeting Colon Luminal Lipid Peroxidation Limits Colon Carcinogenesis Associated with Red Meat Consumption.

Authors:
Océane C B Martin Nathalie Naud Sylviane Taché Laurent Debrauwer Sylvie Chevolleau Jacques Dupuy Céline Chantelauze Denis Durand Estelle Pujos-Guillot Florence Blas-Y-Estrada Christine Urbano Gunter G C Kuhnle Véronique Santé-Lhoutellier Thierry Sayd Didier Viala Adeline Blot Nathalie Meunier Pascal Schlich Didier Attaix Françoise Guéraud Valérie Scislowski Denis E Corpet Fabrice H F Pierre

Cancer Prev Res (Phila) 2018 09 28;11(9):569-580. Epub 2018 Jun 28.

INRA UMR1331, TOXALIM (Research Centre in Food Toxicology), Université de Toulouse, ENVT, INP-Purpan, UPS, Toulouse, France.

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September 2018

Calcium and α-tocopherol suppress cured-meat promotion of chemically induced colon carcinogenesis in rats and reduce associated biomarkers in human volunteers.

Authors:
Fabrice H F Pierre Océane C B Martin Raphaelle L Santarelli Sylviane Taché Nathalie Naud Françoise Guéraud Marc Audebert Jacques Dupuy Nathalie Meunier Didier Attaix Jean-Luc Vendeuvre Sidney S Mirvish Gunter C G Kuhnle Noel Cano Denis E Corpet

Am J Clin Nutr 2013 Nov 11;98(5):1255-62. Epub 2013 Sep 11.

Université de Toulouse, French National Institute For Agricultural Research, Joint Research Unit 1331 Xénobiotiques, Toulouse, France (FHFP, OCBM, RLS, ST, NN, FG, MA, JD, and DEC); the French Pork and Pig Institute-Institut du Porc, Paris, France (RLS and J-LV); the INRA, UMR 1019, Human Nutrition Unit, Research Center for Human Nutrition Auvergne, Clermont-Ferrrand, France (NM, DA, and NC); the University hospital Clermont-Ferrand, Service de Nutrition, Clermont-Ferrrand, France (NM and NC); the Eppley Institute for Research in Cancer, University of Nebraska Medical Center, Omaha, NE (SSM); and the Department of Food and Nutritional Sciences, University of Reading, Reading, United Kingdom (GCGK).

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November 2013