Nooshin Nikmaram

Nooshin Nikmaram

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Nooshin Nikmaram

Nooshin Nikmaram

Publications by authors named "Nooshin Nikmaram"

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Overview of Some Recent Advances in Improving Water and Energy Efficiencies in Food Processing Factories.

Front Nutr 2019 2;6:20. Epub 2019 Apr 2.

Department of Agricultural and Biosystems Engineering, Iowa State University, Ames, IA, United States.

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http://dx.doi.org/10.3389/fnut.2019.00020DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6454086PMC
April 2019

Application of plant extracts to improve the shelf-life, nutritional and health-related properties of ready-to-eat meat products.

Meat Sci 2018 Nov 27;145:245-255. Epub 2018 Jun 27.

Department of Food Science and Nutrition, University of Minnesota, St. Paul, MN 55108, USA; Burn and Wound Healing Research Center, Division of Food and Nutrition, Shiraz University of Medical Sciences, Shiraz, Iran. Electronic address:

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https://linkinghub.elsevier.com/retrieve/pii/S03091740183033
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http://dx.doi.org/10.1016/j.meatsci.2018.06.031DOI Listing
November 2018

The effects of food essential oils on cardiovascular diseases: A review.

Crit Rev Food Sci Nutr 2018 Jul 5;58(10):1688-1705. Epub 2017 Jul 5.

f Department of Food Science, Faculty of Food Engineering (FEA) , University of Campinas (UNICAMP) , Campinas , SP , Brazil.

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http://dx.doi.org/10.1080/10408398.2017.1279121DOI Listing
July 2018

Recent advances in γ-aminobutyric acid (GABA) properties in pulses: an overview.

J Sci Food Agric 2017 Jul 5;97(9):2681-2689. Epub 2017 Apr 5.

School of Public Health, Curtin University, Perth, WA, Australia.

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http://dx.doi.org/10.1002/jsfa.8283DOI Listing
July 2017

Bioavailability of Glucosinolates and Their Breakdown Products: Impact of Processing.

Front Nutr 2016 16;3:24. Epub 2016 Aug 16.

Sorbonne Universités, Université de Technologie de Compiègne, Laboratoire Transformations Intégrées de la Matière Renouvelable (UTC/ESCOM, EA 4297 TIMR), Centre de Recherche de Royallieu , Compiègne Cedex , France.

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http://dx.doi.org/10.3389/fnut.2016.00024DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4985713PMC
August 2016