Lana Vanderlee

Lana Vanderlee

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Lana Vanderlee

Lana Vanderlee

Publications by authors named "Lana Vanderlee"

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Vegetarianism and other eating practices among youth and young adults in major Canadian cities.

Public Health Nutr 2019 Oct 11:1-11. Epub 2019 Oct 11.

School of Public Health and Health Systems, University of Waterloo, Waterloo, Ontario, Canada, N2L 3G1.

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http://dx.doi.org/10.1017/S136898001900288XDOI Listing
October 2019

Effect of Formulation, Labelling, and Taxation Policies on the Nutritional Quality of the Food Supply.

Curr Nutr Rep 2019 Sep;8(3):240-249

School of Public Health and Health Systems, University of Waterloo, Waterloo, Canada.

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http://dx.doi.org/10.1007/s13668-019-00289-xDOI Listing
September 2019

A multi-country survey of public support for food policies to promote healthy diets: Findings from the International Food Policy Study.

BMC Public Health 2019 Sep 2;19(1):1205. Epub 2019 Sep 2.

Global Obesity Centre (GLOBE), School of Health and Social Development, Deakin University, Geelong, Australia.

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http://dx.doi.org/10.1186/s12889-019-7483-9DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6721115PMC
September 2019

Use of Nutrition Information and Understanding of "Percent Daily Value" on Nutrition Facts Tables: Evaluating the Impact of a National Public Education Campaign among Youth and Young Adults in Canada.

Can J Diet Pract Res 2019 05 8:1-5. Epub 2019 May 8.

a School of Public Health and Health Systems, University of Waterloo, Waterloo, ON.

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http://dx.doi.org/10.3148/cjdpr-2019-010DOI Listing
May 2019

The effectiveness of voluntary policies and commitments in restricting unhealthy food marketing to Canadian children on food company websites.

Appl Physiol Nutr Metab 2019 Jan 1;44(1):74-82. Epub 2018 Oct 1.

a Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, ON M5S 1A8, Canada.

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http://www.nrcresearchpress.com/doi/10.1139/apnm-2018-0528
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http://dx.doi.org/10.1139/apnm-2018-0528DOI Listing
January 2019

A quasi-experimental study of a mandatory calorie-labelling policy in restaurants: Impact on use of nutrition information among youth and young adults in Canada.

Prev Med 2018 11 24;116:166-172. Epub 2018 Sep 24.

School of Public Health & Health Systems, University of Waterloo, 200 University Ave. West, Waterloo, Ontario N2L 3G1, Canada. Electronic address:

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http://dx.doi.org/10.1016/j.ypmed.2018.09.013DOI Listing
November 2018

Grocery Shopping, Dinner Preparation, and Dietary Habits among Adolescents and Young Adults in Canada.

Can J Diet Pract Res 2018 11 3;79(4):157-163. Epub 2018 Oct 3.

b School of Public Health and Health Systems, University of Waterloo, Waterloo, ON.

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http://dcjournal.ca/doi/10.3148/cjdpr-2018-025
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http://dx.doi.org/10.3148/cjdpr-2018-025DOI Listing
November 2018

The Impact of Front-of-Package Label Design on Consumer Understanding of Nutrient Amounts.

Nutrients 2018 Nov 2;10(11). Epub 2018 Nov 2.

School of Public Health & Health Systems, University of Waterloo, 200 University Ave. W., Waterloo, ON N2L 3G1, Canada.

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http://www.mdpi.com/2072-6643/10/11/1624
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http://dx.doi.org/10.3390/nu10111624DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6266389PMC
November 2018

Response to 'Front-of-package nutrition labels need to be assessed on their nutrition science rigour' by Lawrence and Woods.

Public Health Nutr 2018 10 12;21(15):2774-2775. Epub 2018 Jun 12.

3Department of Epidemiology and BiostatisticsSchool of Population Health,University of AucklandAuckland,New Zealand.

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http://dx.doi.org/10.1017/S1368980018001544DOI Listing
October 2018

Influence of front-of-package nutrition labels on beverage healthiness perceptions: Results from a randomized experiment.

Prev Med 2018 10 23;115:83-89. Epub 2018 Aug 23.

School of Public Health and Health Systems, University of Waterloo, Waterloo, ON, Canada. Electronic address:

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http://dx.doi.org/10.1016/j.ypmed.2018.08.022DOI Listing
October 2018

Are young Canadians supportive of proposed nutrition policies and regulations? An overview of policy support and the impact of socio-demographic factors on public opinion.

Can J Public Health 2018 08 7;109(4):498-505. Epub 2018 May 7.

School of Public Health and Health Systems, University of Waterloo, 200 University Avenue West, Waterloo, Ontario, N2L 3G1, Canada.

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http://link.springer.com/10.17269/s41997-018-0066-1
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http://dx.doi.org/10.17269/s41997-018-0066-1DOI Listing
August 2018

Food sources among young people in five major Canadian cities.

Can J Public Health 2018 08 29;109(4):506-515. Epub 2018 May 29.

School of Public Health and Health Systems, University of Waterloo, Waterloo, Ontario, Canada.

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http://link.springer.com/10.17269/s41997-018-0083-0
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http://dx.doi.org/10.17269/s41997-018-0083-0DOI Listing
August 2018

Evaluation of the online Beverage Frequency Questionnaire (BFQ).

Nutr J 2018 08 1;17(1):73. Epub 2018 Aug 1.

School of Public Health and Health Systems, University of Waterloo, 200 University Ave W, Waterloo, ON, Canada.

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http://dx.doi.org/10.1186/s12937-018-0380-8DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6090967PMC
August 2018

Front-of-package nutrition labelling policy: global progress and future directions.

Public Health Nutr 2018 06 21;21(8):1399-1408. Epub 2018 Mar 21.

3Department of Epidemiology and BiostatisticsSchool of Population HealthUniversity of Auckland,AucklandNew Zealand.

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http://dx.doi.org/10.1017/S1368980018000010DOI Listing
June 2018

Editorial - Seeking a new 'normal' in the Canadian food environment.

Health Promot Chronic Dis Prev Can 2018 01;38(1):1-2

Health Promotion, Chronic Disease, and Injury Prevention, Public Health Ontario, Toronto, Ontario, Canada.

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http://dx.doi.org/10.24095/hpcdp.38.1.01DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5809105PMC
January 2018

Commentary - Food environment and vulnerable populations: challenges and opportunities for policy.

Health Promot Chronic Dis Prev Can 2017 Oct;37(10):321-322

Department of Community Health Sciences, Cumming School of Medicine, University of Calgary, Calgary, Alberta, Canada.

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http://dx.doi.org/10.24095/hpcdp.37.10.01DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5674762PMC
October 2017

Commentary - Food for thought on food environments in Canada.

Health Promot Chronic Dis Prev Can 2017 Sep;37(9):263-265

Department of Nutritional Sciences, University of Toronto, Toronto, Ontario, Canada.

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http://dx.doi.org/10.24095/hpcdp.37.9.01DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5650035PMC
September 2017

Self-Report Dietary Assessment Tools Used in Canadian Research: A Scoping Review.

Adv Nutr 2017 Mar 15;8(2):276-289. Epub 2017 Mar 15.

Cancer Measurement, Outcomes, Research, and Evaluation (C-MORE), Alberta Health Services Cancer Control, Edmonton, Alberta, Canada.

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http://dx.doi.org/10.3945/an.116.014027DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5347105PMC
March 2017

Added sugar in the packaged foods and beverages available at a major Canadian retailer in 2015: a descriptive analysis.

CMAJ Open 2017 Jan-Mar;5(1):E1-E6. Epub 2017 Jan 12.

School of Public Health and Health Systems (Acton, Vanderlee, Hobin, Hammond), University of Waterloo, Waterloo, Ont.; Department of Nutritional Sciences (Vanderlee) and Dalla Lana School of Public Health (Hobin), University of Toronto, Toronto, Ont.; Public Health Ontario (Hobin, Hammond), Toronto, Ont.

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http://dx.doi.org/10.9778/cmajo.20160076DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5378500PMC
January 2017

A voluntary nutrition labeling program in restaurants: Consumer awareness, use of nutrition information, and food selection.

Prev Med Rep 2016 Dec 27;4:474-80. Epub 2016 Aug 27.

School of Public Health and Health Systems, University of Waterloo, 200 University Avenue West, Waterloo, ON N2L 3G1, Canada.

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http://dx.doi.org/10.1016/j.pmedr.2016.08.015DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5018070PMC
December 2016

'How many calories did I just eat?' An experimental study examining the effect of changes to serving size information on nutrition labels.

Public Health Nutr 2016 11 8;19(16):2959-2964. Epub 2016 Apr 8.

1School of Public Health and Health Systems,University of Waterloo,200 University Avenue West,Waterloo,Ontario,Canada,N2L 3G1.

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http://dx.doi.org/10.1017/S1368980016000665DOI Listing
November 2016

The efficacy of calorie labelling formats on pre-packaged foods: An experimental study among adolescents and young adults in Canada.

Can J Public Health 2016 Oct 20;107(3):e296-e302. Epub 2016 Oct 20.

School of Public Health and Health Systems, University of Waterloo, Waterloo, ON.

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http://dx.doi.org/10.17269/cjph.107.5513DOI Listing
October 2016

Comprehension and Use of Nutrition Facts Tables among Adolescents and Young Adults in Canada.

Can J Diet Pract Res 2016 06 15;77(2):59-65. Epub 2016 Jan 15.

b School of Public Health and Health Systems, University of Waterloo, Waterloo, ON.

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http://dx.doi.org/10.3148/cjdpr-2015-042DOI Listing
June 2016

Stakeholder Perspectives on Implementing Menu Labeling in a Cafeteria Setting.

Am J Health Behav 2016 May;40(3):371-80

University of Waterloo School of Public Health and Health Systems, Waterloo, ON, Canada.

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http://dx.doi.org/10.5993/AJHB.40.3.9DOI Listing
May 2016

Knowledge of Recommended Calorie Intake and Influence of Calories on Food Selection Among Canadians.

J Nutr Educ Behav 2016 Mar;48(3):199-207.e1

School of Public Health and Health Systems, University of Waterloo, Waterloo, Ontario, Canada. Electronic address:

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http://dx.doi.org/10.1016/j.jneb.2015.12.012DOI Listing
March 2016

The efficacy of sugar labeling formats: Implications for labeling policy.

Obesity (Silver Spring) 2015 Dec 30;23(12):2406-13. Epub 2015 Sep 30.

School of Public Health and Health Systems, University of Waterloo, Waterloo, Ontario, Canada.

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http://dx.doi.org/10.1002/oby.21316DOI Listing
December 2015

Awareness and Knowledge of Recommendations from Canada's Food Guide.

Can J Diet Pract Res 2015 Sep;76(3):146-9

School of Public Health and Health Systems, University of Waterloo, Waterloo, ON.

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http://dx.doi.org/10.3148/cjdpr-2015-014DOI Listing
September 2015

The impact of nutrition labeling on menus: a naturalistic cohort study.

Am J Health Behav 2015 Jul;39(4):540-8

Propel Centre for Population Health Impact, University of Waterloo, Waterloo, ON, Canada;

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http://dx.doi.org/10.5993/AJHB.39.4.10DOI Listing
July 2015

Does nutrition information on menus impact food choice? Comparisons across two hospital cafeterias.

Public Health Nutr 2014 Jun 5;17(6):1393-402. Epub 2013 Jul 5.

School of Public Health and Health Systems, University of Waterloo, 200 University Avenue W., Waterloo, ON N2L 3G1, Canada.

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http://dx.doi.org/10.1017/S136898001300164XDOI Listing
June 2014

Sugar-sweetened beverage consumption among a subset of Canadian youth.

J Sch Health 2014 Mar;84(3):168-76

PhD Student, University of Waterloo School of Public Health and Health Systems, 200 University Ave. W, Waterloo, ON N2L 3G1, Canada.

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http://dx.doi.org/10.1111/josh.12139DOI Listing
March 2014

Consumer understanding of calorie amounts and serving size: implications for nutritional labelling.

Can J Public Health 2012 Jul 18;103(5):e327-31. Epub 2012 Jul 18.

School of Public Health and Health Systems, University of Waterloo, Waterloo, ON.

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July 2012