Jose Antonio Prieto

Jose Antonio Prieto

UNVERIFIED PROFILE

Are you Jose Antonio Prieto?   Register this Author

Register author
Jose Antonio Prieto

Jose Antonio Prieto

Publications by authors named "Jose Antonio Prieto"

Are you Jose Antonio Prieto?   Register this Author

25Publications

256Reads

7Profile Views

Bertolotti's syndrome: an underdiagnosed cause for lower back pain.

J Surg Case Rep 2018 Oct 17;2018(10):rjy276. Epub 2018 Oct 17.

Hospital "Ceibal" de Accidentes, Guatemalan Social Security Institute, Guatemala, Guatemala.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1093/jscr/rjy276DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6191822PMC
October 2018

Teachers' Perceptions of Preschool Children's Psychomotor Development in Spain.

Percept Mot Skills 2017 Aug 1;124(4):725-739. Epub 2017 Jun 1.

4 Department Education, Pontifical University of Salamanca, Salamanca, Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1177/0031512517705534DOI Listing
August 2017

[RELEVANCE OF A PROGRAM BALANCE IN HEALTH-RELATED QUALITY OF LIFE OF OBESE ELDERLY WOMEN].

Nutr Hosp 2015 Dec 1;32(6):2800-7. Epub 2015 Dec 1.

Facultad de Ciencias de la Actividad Física y Deporte..

View Article

Download full-text PDF

Source
http://dx.doi.org/10.3305/nh.2015.32.6.9713DOI Listing
December 2015

Redox engineering by ectopic expression of glutamate dehydrogenase genes links NADPH availability and NADH oxidation with cold growth in Saccharomyces cerevisiae.

Microb Cell Fact 2015 Jul 9;14:100. Epub 2015 Jul 9.

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos (CSIC), Avda. Agustín Escardino 7, 46980, Paterna, Valencia, Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1186/s12934-015-0289-2DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4496827PMC
July 2015

[Impact of exercise on the body composition and aerobic capacity of elderly with obesity through three models of intervention].

Nutr Hosp 2014 Dec 17;31(3):1217-24. Epub 2014 Dec 17.

Facultad de Ciencias de la Actividad Física y Deporte. Universidad de Vigo. España..

View Article

Download full-text PDF

Source
http://dx.doi.org/10.3305/nh.2015.31.3.8434DOI Listing
December 2014

Phylogeny and systematics of Micranthes (Saxifragaceae): an appraisal in European territories.

J Plant Res 2013 Sep 12;126(5):605-11. Epub 2013 May 12.

Departamento de Biología de Organismos y Sistemas, Universidad de Oviedo, Catedrático Rodrigo Uría s/n, Oviedo, Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1007/s10265-013-0566-2DOI Listing
September 2013

Multicopy suppression screening of Saccharomyces cerevisiae Identifies the ubiquitination machinery as a main target for improving growth at low temperatures.

Appl Environ Microbiol 2011 Nov 9;77(21):7517-25. Epub 2011 Sep 9.

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos, Consejo Superior de Investigaciones Científicas, P.O. Box 73, E-46100-Burjassot, Valencia, Spain.

View Article

Download full-text PDF

Source
http://aem.asm.org/lookup/doi/10.1128/AEM.00404-11
Publisher Site
http://dx.doi.org/10.1128/AEM.00404-11DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3209179PMC
November 2011

Isolation and characterization of the carbon catabolite-derepressing protein kinase Snf1 from the stress tolerant yeast Torulaspora delbrueckii.

Yeast 2010 Dec 8;27(12):1061-9. Epub 2010 Sep 8.

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos, Consejo Superior de Investigaciones Científicas, PO Box 73, E-46100-Burjassot, Valencia, Spain.

View Article

Download full-text PDF

Source
http://doi.wiley.com/10.1002/yea.1810
Publisher Site
http://dx.doi.org/10.1002/yea.1810DOI Listing
December 2010

Global expression studies in baker's yeast reveal target genes for the improvement of industrially-relevant traits: the cases of CAF16 and ORC2.

Microb Cell Fact 2010 Jul 13;9:56. Epub 2010 Jul 13.

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos CSIC, PO Box 73, E-46100-Burjassot, Valencia, Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1186/1475-2859-9-56DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2912791PMC
July 2010

Adaptive evolution of baker's yeast in a dough-like environment enhances freeze and salinity tolerance.

Microb Biotechnol 2010 Mar 17;3(2):210-21. Epub 2009 Jul 17.

Department of Biotechnology, Instituto de Agroquímica y Tecnología de Alimentos, Consejo Superior de Investigaciones Científicas, Poligono de la Coma, s/n, PO Box 73. 46100-Burjassot, Valencia, Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1111/j.1751-7915.2009.00136.xDOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3836578PMC
March 2010

Overexpression of the calcineurin target CRZ1 provides freeze tolerance and enhances the fermentative capacity of baker's yeast.

Appl Environ Microbiol 2007 Aug 8;73(15):4824-31. Epub 2007 Jun 8.

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos, Consejo Superior de Investigaciones Científicas, E-46100-Burjassot, Valencia, Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1128/AEM.02651-06DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1951019PMC
August 2007

Characterization of a Torulaspora delbrueckii diploid strain with optimized performance in sweet and frozen sweet dough.

Int J Food Microbiol 2007 May 12;116(1):103-10. Epub 2007 Jan 12.

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos, Consejo Superior de Investigaciones Científicas, P.O. Box 73, 46100-Burjassot (Valencia), Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1016/j.ijfoodmicro.2006.12.006DOI Listing
May 2007

Cold response in Saccharomyces cerevisiae: new functions for old mechanisms.

FEMS Microbiol Rev 2007 Apr 9;31(3):327-41. Epub 2007 Feb 9.

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos, Consejo Superior de Investigaciones Científicas, Burjassot, Valencia, Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1111/j.1574-6976.2007.00066.xDOI Listing
April 2007

Fluidization of membrane lipids enhances the tolerance of Saccharomyces cerevisiae to freezing and salt stress.

Appl Environ Microbiol 2007 Jan 27;73(1):110-6. Epub 2006 Oct 27.

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos, Consejo Superior de Investigaciones Científicas, E-46100 Burjassot, Valencia, Spain.

View Article

Download full-text PDF

Source
http://aem.asm.org/cgi/doi/10.1128/AEM.01360-06
Publisher Site
http://dx.doi.org/10.1128/AEM.01360-06DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1797130PMC
January 2007

Hog1 mitogen-activated protein kinase plays conserved and distinct roles in the osmotolerant yeast Torulaspora delbrueckii.

Eukaryot Cell 2006 Aug;5(8):1410-9

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos, Consejo Superior de Investigaciones Científicas, P.O. Box 73, E-46100 Burjassot, Valencia, Spain.

View Article

Download full-text PDF

Source
http://ec.asm.org/lookup/doi/10.1128/EC.00068-06
Publisher Site
http://dx.doi.org/10.1128/EC.00068-06DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1539137PMC
August 2006

Regulation of salt tolerance by Torulaspora delbrueckii calcineurin target Crz1p.

Eukaryot Cell 2006 Mar;5(3):469-79

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos, Consejo Superior de Investigaciones Científicas, P.O. Box 73, E-46100 Burjassot, Valencia, Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1128/EC.5.3.469-479.2006DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1398059PMC
March 2006

Heterologous expression of type I antifreeze peptide GS-5 in baker's yeast increases freeze tolerance and provides enhanced gas production in frozen dough.

J Agric Food Chem 2005 Dec;53(26):9966-70

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos, Consejo Superior de Investigaciones Científicas, P.O. Box 73, 46100 Burjassot (Valencia), Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1021/jf0515577DOI Listing
December 2005

Validation of a flour-free model dough system for throughput studies of baker's yeast.

Appl Environ Microbiol 2005 Mar;71(3):1142-7

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos, Consejo Superior de Investigaciones Científicas, PO Box 73, E-46100-Burjassot, Valencia, Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1128/AEM.71.3.1142-1147.2005DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1065147PMC
March 2005

Isolation and characterization of the LGT1 gene encoding a low-affinity glucose transporter from Torulaspora delbrueckii.

Yeast 2005 Feb;22(3):165-75

Department of Biology, University of Minho, Campus de Gualtar, 4710-057 Braga, Portugal.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1002/yea.1192DOI Listing
February 2005

Yeast cells display a regulatory mechanism in response to methylglyoxal.

FEMS Yeast Res 2004 Mar;4(6):633-41

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos, Consejo Superior de Investigaciones Científicas, Poligono de la Coma, s/n, P.O. Box 73, Burjassot Valencia 46100, Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1016/j.femsyr.2003.12.007DOI Listing
March 2004

Cloning and characterization of the MAL11 gene encoding a high-affinity maltose transporter from Torulaspora delbrueckii.

FEMS Yeast Res 2004 Jan;4(4-5):467-76

Department of Biology, Universidade do Minho, Campus de Gualtar, 4710-057 Braga, Portugal.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1016/S1567-1356(03)00208-3DOI Listing
January 2004

Construction of a Trp- commercial baker's yeast strain by using food-safe-grade dominant drug resistance cassettes.

FEMS Yeast Res 2003 Dec;4(3):329-38

Departamento de Biotecnología, Instituto de Agroquímica y Tecnología de Alimentos (CSIC), P.O. Box 73, 46100, Valencia, Burjassot, Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1016/S1567-1356(03)00164-8DOI Listing
December 2003

A DNA region of Torulaspora delbrueckii containing the HIS3 gene: sequence, gene order and evolution.

Yeast 2003 Dec;20(16):1359-68

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos, Consejo Superior de Investigaciones Científicas, 46100-Burjassot Valencia, Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1002/yea.1040DOI Listing
December 2003

Ura- host strains for genetic manipulation and heterologous expression of Torulaspora delbrueckii.

Int J Food Microbiol 2003 Sep;86(1-2):79-86

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos, Consejo Superior de Investigaciones Científicas, P.O. Box 73, 46100-Burjassot, Valencia, Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1016/s0168-1605(03)00249-6DOI Listing
September 2003

Isolation and characterization of the gene URA3 encoding the orotidine-5'-phosphate decarboxylase from Torulaspora delbrueckii.

Yeast 2002 Dec;19(16):1431-5

Department of Biotechnology, Instituto de Agroquímica y Tecnología de los Alimentos, Consejo Superior de Investigaciones Científicas, PO Box 73, 46100-Burjassot, Valencia, Spain.

View Article

Download full-text PDF

Source
http://dx.doi.org/10.1002/yea.929DOI Listing
December 2002