Jianmin Qiao

Jianmin Qiao

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Jianmin Qiao

Jianmin Qiao

Publications by authors named "Jianmin Qiao"

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Impacts of meteorological factors and land use pattern on hydrological elements in a semi-arid basin.

Sci Total Environ 2019 Nov 5;690:932-943. Epub 2019 Jul 5.

School of Geography and Environment, Shandong Normal University, Jinan 250014, China.

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http://dx.doi.org/10.1016/j.scitotenv.2019.07.068DOI Listing
November 2019

Genomic Variations in Probiotic P-8 in the Human and Rat Gut.

Front Microbiol 2018 8;9:893. Epub 2018 May 8.

Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Key Laboratory of Dairy Products Processing, Ministry of Agriculture, Inner Mongolia Agricultural University, Hohhot, China.

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http://journal.frontiersin.org/article/10.3389/fmicb.2018.00
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http://dx.doi.org/10.3389/fmicb.2018.00893DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5951974PMC
May 2018

How do climatic and management factors affect agricultural ecosystem services? A case study in the agro-pastoral transitional zone of northern China.

Sci Total Environ 2018 Feb 14;613-614:314-323. Epub 2017 Sep 14.

Center for Human-Environment System Sustainability (CHESS), State Key Laboratory of Earth Surface Processes and Resource Ecology (ESPRE), College of Resources Science & Technology, Faculty of Geographical Science, Beijing Normal University, Beijing 100875, China; School of Life Sciences, School of Sustainability, Arizona State University, Tempe, AZ 85287-4501, USA. Electronic address:

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http://dx.doi.org/10.1016/j.scitotenv.2017.08.264DOI Listing
February 2018

Quantifying the impacts of climatic trend and fluctuation on crop yields in northern China.

Environ Monit Assess 2017 Oct 1;189(11):532. Epub 2017 Oct 1.

Center for Human-Environment System Sustainability (CHESS), State Key Laboratory of Earth Surface Processes and Resource Ecology (ESPRE), Faculty of Geographical Science, Beijing Normal University, No. 19, XinJieKouWai Street, HaiDian District, Beijing, 100875, People's Republic of China.

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http://link.springer.com/10.1007/s10661-017-6256-0
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http://dx.doi.org/10.1007/s10661-017-6256-0DOI Listing
October 2017

Impacts of changes in climate and landscape pattern on ecosystem services.

Sci Total Environ 2017 Feb 22;579:718-728. Epub 2016 Nov 22.

Center for Human-Environment System Sustainability (CHESS), State Key Laboratory of Earth Surface Processes and Resource Ecology (ESPRE), Beijing Normal University, Beijing 100875, China. Electronic address:

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http://dx.doi.org/10.1016/j.scitotenv.2016.11.036DOI Listing
February 2017

Intestinal Microbiota Distinguish Gout Patients from Healthy Humans.

Sci Rep 2016 Feb 8;6:20602. Epub 2016 Feb 8.

Key Laboratory of Dairy Biotechnology and Bioengineering, Education Ministry of P. R. China, Huhhot, Inner Mongolia, 010018, China.

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http://dx.doi.org/10.1038/srep20602DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4757479PMC
February 2016

Characterization of fecal microbiota across seven Chinese ethnic groups by quantitative polymerase chain reaction.

PLoS One 2014 3;9(4):e93631. Epub 2014 Apr 3.

Key Laboratory of Dairy Biotechnology and Bioengineering, Education Ministry of P. R. China, Department of Food Science and Engineering, Inner Mongolia Agricultural University, Hohhot, Inner Mongolia, P. R. China.

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http://journals.plos.org/plosone/article?id=10.1371/journal.pone.0093631PLOS
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3974763PMC
February 2015

Mongolians core gut microbiota and its correlation with seasonal dietary changes.

Sci Rep 2014 May 16;4:5001. Epub 2014 May 16.

Key Laboratory of Dairy Biotechnology and Engineering, Education Ministry of P. R. China, Department of Food Science and Engineering, Inner Mongolia Agricultural University, Hohhot 010018, China.

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http://dx.doi.org/10.1038/srep05001DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4023135PMC
May 2014

Isolation and identification of cultivable lactic acid bacteria in traditional yak milk products of Gansu Province in China.

J Gen Appl Microbiol 2012 ;58(2):95-105

Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural University.

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October 2012