Hina Kamal

Hina Kamal

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Hina Kamal

Hina Kamal

Publications by authors named "Hina Kamal"

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Comparative characterization of protein and lipid fractions from camel and cow milk, their functionality, antioxidant and antihypertensive properties upon simulated gastro-intestinal digestion.

Food Chem 2019 May 13;279:328-338. Epub 2018 Dec 13.

Department of Food Science, College of Food and Agriculture, United Arab Emirates University, P.O. Box 15551, Al Ain, United Arab Emirates.

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https://linkinghub.elsevier.com/retrieve/pii/S03088146183210
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http://dx.doi.org/10.1016/j.foodchem.2018.12.011DOI Listing
May 2019

Inhibitory properties of camel whey protein hydrolysates toward liver cancer cells, dipeptidyl peptidase-IV, and inflammation.

J Dairy Sci 2018 Oct 16;101(10):8711-8720. Epub 2018 Aug 16.

Department of Food Science, College of Food and Agriculture, Al Ain, 15551, United Arab Emirates. Electronic address:

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http://dx.doi.org/10.3168/jds.2018-14586DOI Listing
October 2018

Characterization and identification of novel antidiabetic and anti-obesity peptides from camel milk protein hydrolysates.

Food Chem 2018 Sep 20;259:46-54. Epub 2018 Mar 20.

Food Science Department, College of Food and Agriculture, United Arab Emirates University, Al-Ain 15551, United Arab Emirates. Electronic address:

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http://dx.doi.org/10.1016/j.foodchem.2018.03.082DOI Listing
September 2018

Production of functional pita bread using date seed powder.

J Food Sci Technol 2015 Oct 28;52(10):6375-84. Epub 2015 Jan 28.

Department of Nutrition and Health, College of Food and Agriculture, United Arab Emirates University, P.O. Box: 15551, Al Ain, U.A.E.

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http://dx.doi.org/10.1007/s13197-015-1728-0DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4573111PMC
October 2015

Bioactive components, antioxidant and DNA damage inhibitory activities of honeys from arid regions.

Food Chem 2014 Jun 14;153:28-34. Epub 2013 Dec 14.

Department of Nutrition and Health, College of Food and Agriculture, United Arab Emirates University, P.O. Box 15551, Al Ain, United Arab Emirates.

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http://dx.doi.org/10.1016/j.foodchem.2013.12.044DOI Listing
June 2014

Physicochemical and biochemical properties of honeys from arid regions.

Food Chem 2014 Jun 14;153:35-43. Epub 2013 Dec 14.

Department of Nutrition and Health, College of Food and Agriculture, United Arab Emirates University, P.O. Box 15551, Al Ain, United Arab Emirates.

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http://dx.doi.org/10.1016/j.foodchem.2013.12.048DOI Listing
June 2014

Mitochondrial superoxide mediates labile iron level: evidence from Mn-SOD-transgenic mice and heterozygous knockout mice and isolated rat liver mitochondria.

Free Radic Biol Med 2013 Dec 20;65:143-149. Epub 2013 Jun 20.

Graduate Center for Nutritional Sciences, University of Kentucky, Lexington, KY 40506, USA.

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http://dx.doi.org/10.1016/j.freeradbiomed.2013.06.026DOI Listing
December 2013