Elaine M Gould

Elaine M Gould

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Elaine M Gould

Elaine M Gould

Publications by authors named "Elaine M Gould"

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Plant-derived foods for the attenuation of allergic airway inflammation.

Curr Pharm Des 2014 ;20(6):869-78

Food & Wellness Group,, The New Zealand Institute for Plant & Food Research Ltd., Private Bag 3123, Hamilton, 3240, New Zealand.

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http://dx.doi.org/10.2174/13816128113199990056DOI Listing
November 2014

Blackcurrant cultivar polyphenolic extracts suppress CCL26 secretion from alveolar epithelial cells.

Food Funct 2014 Apr;5(4):671-7

Food Innovation, The New Zealand Institute for Plant & Food Research Ltd, Private Bag 3123, Hamilton, 3240, New Zealand.

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http://dx.doi.org/10.1039/c3fo60568jDOI Listing
April 2014

Blackcurrant proanthocyanidins augment IFN-gamma-induced suppression of IL-4 stimulated CCL26 secretion in alveolar epithelial cells.

Mol Nutr Food Res 2010 Jul;54 Suppl 2:S159-70

Food Innovation portfolio, The Plant and Food Research Institute of New Zealand Ltd., Palmerston North, New Zealand.

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http://dx.doi.org/10.1002/mnfr.200900297DOI Listing
July 2010

The effect of dextromethorphan in preventing cholecalciferol-induced poison shyness and sickness-induced anorexia in the laboratory Norway rat.

Pest Manag Sci 2008 Feb;64(2):197-202

Health and Food Sector, HortResearch, East Street, PB 3123, Hamilton, New Zealand.

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http://dx.doi.org/10.1002/ps.1468DOI Listing
February 2008