Cees de Graaf

Cees de Graaf

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Cees de Graaf

Publications by authors named "Cees de Graaf"

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Relating oral physiology and anatomy of consumers varying in age, gender and ethnicity to food oral processing behavior.

Physiol Behav 2020 Mar 5;215:112766. Epub 2019 Dec 5.

TiFN, P.O. Box 557, AN Wageningen 6700, the Netherlands; Division of Human Nutrition and Health, Wageningen University, Wageningen, the Netherlands.

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http://dx.doi.org/10.1016/j.physbeh.2019.112766DOI Listing
March 2020

Colouring perception: Package colour cues affect neural responses to sweet dairy drinks in reward and inhibition related regions.

Appetite 2019 Nov 18;142:104378. Epub 2019 Jul 18.

Division of Human Nutrition and Health, Wageningen University, Stippeneng 4, 6708, WE, Wageningen, the Netherlands. Electronic address:

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http://dx.doi.org/10.1016/j.appet.2019.104378DOI Listing
November 2019

Multiple vs Single Target Vegetable Exposure to Increase Young Children's Vegetable Intake.

J Nutr Educ Behav 2019 Sep 23;51(8):985-992. Epub 2019 Jul 23.

Wageningen University, Division of Human Nutrition,Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.jneb.2019.06.009DOI Listing
September 2019

A systematic review of practices to promote vegetable acceptance in the first three years of life.

Appetite 2019 06 19;137:174-197. Epub 2019 Feb 19.

Division of Human Nutrition and Health, Wageningen University, PO Box 17, 6700 AA, Wageningen, the Netherlands. Electronic address:

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http://dx.doi.org/10.1016/j.appet.2019.02.003DOI Listing
June 2019

Age, gender, ethnicity and eating capability influence oral processing behaviour of liquid, semi-solid and solid foods differently.

Food Res Int 2019 May 22;119:143-151. Epub 2019 Jan 22.

Top Institute Food & Nutrition, P.O. Box 557, 6700 AN, Wageningen, the Netherlands; Division of Human Nutrition, Wageningen University, P.O. Box 17, 6700 AA, Wageningen, the Netherlands.

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http://dx.doi.org/10.1016/j.foodres.2019.01.048DOI Listing
May 2019

Evaluation of dietary taste patterns as assessed by FFQ against 24-h recalls and biomarkers of exposure.

Eur J Clin Nutr 2019 01 25;73(1):132-140. Epub 2018 Sep 25.

Division of Human Nutrition and Health, Wageningen University, PO Box 17, 6700 AA, Wageningen, The Netherlands.

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http://dx.doi.org/10.1038/s41430-018-0300-1DOI Listing
January 2019

Brain Responses to Anticipation and Consumption of Beer with and without Alcohol.

Chem Senses 2019 01;44(1):51-60

Division of Human Nutrition and Health, Wageningen University and Research, Wageningen, The Netherlands.

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https://academic.oup.com/chemse/advance-article/doi/10.1093/
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http://dx.doi.org/10.1093/chemse/bjy071DOI Listing
January 2019

Altered neural responsivity to food cues in relation to food preferences, but not appetite-related hormone concentrations after RYGB-surgery.

Behav Brain Res 2018 11 21;353:194-202. Epub 2018 Jul 21.

Division of Human Nutrition and Health, Wageningen University, Wageningen, The Netherlands. Electronic address:

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http://dx.doi.org/10.1016/j.bbr.2018.07.016DOI Listing
November 2018

Modulation of event-related potentials to food cues upon sensory-specific satiety.

Physiol Behav 2018 11 30;196:126-134. Epub 2018 Aug 30.

Division of Human Nutrition and Health, Wageningen University, PO Box 17, 6700 AA Wageningen, The Netherlands. Electronic address:

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http://dx.doi.org/10.1016/j.physbeh.2018.08.020DOI Listing
November 2018

Effect of Taste Enhancement on Consumer Acceptance of Pureed Cucumber and Green Capsicum.

J Food Sci 2018 Oct 4;83(10):2578-2585. Epub 2018 Sep 4.

Div. of Human Nutrition and health, Wageningen Univ., P.O. Box 17, 6700 AA, Wageningen, The Netherlands.

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http://doi.wiley.com/10.1111/1750-3841.14325
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http://dx.doi.org/10.1111/1750-3841.14325DOI Listing
October 2018

Just add water: Effects of added gastric distention by water on gastric emptying and satiety related brain activity.

Appetite 2018 08 3;127:195-202. Epub 2018 May 3.

Division of Human Nutrition, Wageningen University & Research, P.O. Box 8129, 6700 EV Wageningen, The Netherlands; Image Sciences Institute, University Medical Center Utrecht, Utrecht University, Heidelberglaan 100, 3584 CX Utrecht, The Netherlands.

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http://dx.doi.org/10.1016/j.appet.2018.04.023DOI Listing
August 2018

Similar taste-nutrient relationships in commonly consumed Dutch and Malaysian foods.

Appetite 2018 06 31;125:32-41. Epub 2018 Jan 31.

Division of Human Nutrition, Wageningen University, PO Box 8129, 6700 EV Wageningen, The Netherlands. Electronic address:

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http://dx.doi.org/10.1016/j.appet.2018.01.020DOI Listing
June 2018

Exacting Responses: Lack of Endocrine Cephalic Phase Responses Upon Oro-Sensory Exposure.

Front Endocrinol (Lausanne) 2018 13;9:332. Epub 2018 Jun 13.

Division of Human Nutrition and Health, Wageningen University and Research, Wageningen, Netherlands.

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http://dx.doi.org/10.3389/fendo.2018.00332DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6008312PMC
June 2018

The efficacy of daily snack replacement with oligofructose-enriched granola bars in overweight and obese adults: a 12-week randomised controlled trial.

Br J Nutr 2018 05 1;119(9):1076-1086. Epub 2018 Mar 1.

1Division of Human Nutrition,Wageningen University & Research,6700 AA Wageningen,The Netherlands.

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http://dx.doi.org/10.1017/S0007114518000211DOI Listing
May 2018

Dietary taste patterns by sex and weight status in the Netherlands.

Br J Nutr 2018 05;119(10):1195-1206

1Division of Human Nutrition,Wageningen University,PO Box 17,6700 AA Wageningen,The Netherlands.

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http://dx.doi.org/10.1017/S0007114518000715DOI Listing
May 2018

It's in the eye of the beholder: selective attention to drink properties during tasting influences brain activation in gustatory and reward regions.

Brain Imaging Behav 2018 Apr;12(2):425-436

Division of Human Nutrition, Wageningen University & Research, Stippeneng 4, 6708, WE, Wageningen, The Netherlands.

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http://dx.doi.org/10.1007/s11682-017-9710-2DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5880857PMC
April 2018

The Availability of Slow and Fast Calories in the Dutch Diet: The Current Situation and Opportunities for Interventions.

Foods 2017 Oct 2;6(10). Epub 2017 Oct 2.

Division of Human Nutrition, Wageningen University, 6700AA Wageningen, The Netherlands.

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http://dx.doi.org/10.3390/foods6100087DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5664026PMC
October 2017

A tale of gastric layering and sieving: Gastric emptying of a liquid meal with water blended in or consumed separately.

Physiol Behav 2017 Jul 23;176:26-30. Epub 2017 Mar 23.

Department of Human Nutrition, Wageningen University & Research, Wageningen, The Netherlands; Image Sciences Institute, University Medical Center Utrecht, Utrecht, The Netherlands.

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http://dx.doi.org/10.1016/j.physbeh.2017.03.029DOI Listing
July 2017

Cheers, proost, saúde: Cultural, contextual and psychological factors of wine and beer consumption in Portugal and in the Netherlands.

Crit Rev Food Sci Nutr 2017 May;57(7):1340-1349

a Division of Human Nutrition , Wageningen University , Wageningen , The Netherlands.

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http://dx.doi.org/10.1080/10408398.2014.969396DOI Listing
May 2017

Impact of ambient odors on food intake, saliva production and appetite ratings.

Physiol Behav 2017 05 1;174:35-41. Epub 2017 Mar 1.

Division of Human Nutrition, Wageningen University, PO Box 17, 6700 AA Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.physbeh.2017.02.042DOI Listing
May 2017

Sensory-specific satiety: Added insights from autonomic nervous system responses and facial expressions.

Physiol Behav 2017 03 14;170:12-18. Epub 2016 Dec 14.

Food & Biobased Research, Wageningen University & Research, PO Box 17, 6700AA Wageningen, The Netherlands. Electronic address:

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http://dx.doi.org/10.1016/j.physbeh.2016.12.012DOI Listing
March 2017

Health interest modulates brain reward responses to a perceived low-caloric beverage in females.

Health Psychol 2017 Jan 29;36(1):65-72. Epub 2016 Aug 29.

Division of Human Nutrition.

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http://dx.doi.org/10.1037/hea0000411DOI Listing
January 2017

Exploring the functional mealtime associations of older adults through consumer segmentation and a means-end chain approach.

Appetite 2016 12 13;107:613-622. Epub 2016 Sep 13.

Wageningen Food & Biobased Research, Consumer Science & Health, Bornse Weilanden 9, 6708 WG Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.appet.2016.09.007DOI Listing
December 2016

Implicit and Explicit Measurements of Affective Responses to Food Odors.

Chem Senses 2016 10 23;41(8):661-8. Epub 2016 Jun 23.

Sensory Science and Eating Behaviour, Division of Human Nutrition, Wageningen University, PO Box 17, 6700 AA Wageningen, The Netherlands

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http://dx.doi.org/10.1093/chemse/bjw068DOI Listing
October 2016

Empty calories and phantom fullness: a randomized trial studying the relative effects of energy density and viscosity on gastric emptying determined by MRI and satiety.

Am J Clin Nutr 2016 Jul 8;104(1):73-80. Epub 2016 Jun 8.

Division of Human Nutrition, Wageningen University and Research Centre, Wageningen, Netherlands; and Image Sciences Institute, University Medical Center Utrecht, Utrecht, Netherlands.

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http://dx.doi.org/10.3945/ajcn.115.129064DOI Listing
July 2016

The sum of its parts--effects of gastric distention, nutrient content and sensory stimulation on brain activation.

PLoS One 2014 10;9(3):e90872. Epub 2014 Mar 10.

Image Sciences Institute, University Medical Center Utrecht, Utrecht, The Netherlands; Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands.

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http://journals.plos.org/plosone/article?id=10.1371/journal.pone.0090872PLOS
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3948722PMC
March 2016

Neural Processing of Calories in Brain Reward Areas Can be Modulated by Reward Sensitivity.

Front Behav Neurosci 2015 14;9:371. Epub 2016 Jan 14.

Division of Human Nutrition, Wageningen University and Research CentreWageningen, Netherlands; Image Sciences Institute, University Medical Center UtrechtUtrecht, Netherlands.

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http://dx.doi.org/10.3389/fnbeh.2015.00371DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4712268PMC
February 2016

Food Odours Direct Specific Appetite.

Foods 2016 Feb 22;5(1). Epub 2016 Feb 22.

Division of Human Nutrition, Wageningen University, P.O. Box 8129, 6700 EV Wageningen, The Netherlands.

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http://dx.doi.org/10.3390/foods5010012DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5224573PMC
February 2016

Effects of Oral Exposure Duration and Gastric Energy Content on Appetite Ratings and Energy Intake in Lean Men.

Nutrients 2016 Jan 26;8(2):64. Epub 2016 Jan 26.

Division of Human Nutrition, Wageningen University, 6700 EV Wageningen, The Netherlands.

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http://dx.doi.org/10.3390/nu8020064DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4772028PMC
January 2016

Influence of choice on vegetable intake in children: an in-home study.

Appetite 2015 Aug 27;91:1-6. Epub 2015 Mar 27.

Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.appet.2015.03.025DOI Listing
August 2015

Just Noticeable Differences and Weber Fraction of Oral Thickness Perception of Model Beverages.

J Food Sci 2015 Jul 5;80(7):S1583-8. Epub 2015 Jun 5.

TI Food and Nutrition, P.O. Box 557, 6700, AN Wageningen, The Netherlands.

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http://dx.doi.org/10.1111/1750-3841.12922DOI Listing
July 2015

Moderate alcohol consumption stimulates food intake and food reward of savoury foods.

Appetite 2015 Jun 28;89:77-83. Epub 2015 Jan 28.

The Netherlands Organization for Applied Scientific Research, TNO, Utrechtseweg 48, Zeist 3704 HE, The Netherlands.

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http://dx.doi.org/10.1016/j.appet.2015.01.021DOI Listing
June 2015

Tasting calories differentially affects brain activation during hunger and satiety.

Behav Brain Res 2015 Feb 20;279:139-47. Epub 2014 Nov 20.

Division of Human Nutrition, Wageningen University and Research Centre, Bomenweg 2, 6703 HD Wageningen, The Netherlands; Image Sciences Institute, University Medical Center Utrecht, Heidelberglaan 100, 3584 CX Utrecht, The Netherlands.

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http://dx.doi.org/10.1016/j.bbr.2014.11.019DOI Listing
February 2015

Longer oral exposure with modified sham feeding does not slow down gastric emptying of low- and high-energy-dense gastric loads in healthy young men.

J Nutr 2015 Feb 17;145(2):365-71. Epub 2014 Dec 17.

Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands; and

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http://dx.doi.org/10.3945/jn.114.200584DOI Listing
February 2015

It is not just a meal, it is an emotional experience - a segmentation of older persons based on the emotions that they associate with mealtimes.

Appetite 2014 Dec 16;83:287-96. Epub 2014 Sep 16.

Consumer Science & Health, Food & Biobased Research, Wageningen UR, Bornse weilanden 9, Wageningen 6708 WG, The Netherlands.

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http://dx.doi.org/10.1016/j.appet.2014.09.002DOI Listing
December 2014

Taste matters - effects of bypassing oral stimulation on hormone and appetite responses.

Physiol Behav 2014 Oct 4;137:9-17. Epub 2014 Jul 4.

Image Sciences Institute, University Medical Center Utrecht, Utrecht, the Netherlands; Division of Human Nutrition, Wageningen University, Wageningen, the Netherlands. Electronic address:

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http://dx.doi.org/10.1016/j.physbeh.2014.06.021DOI Listing
October 2014

Food choice: the battle between package, taste and consumption situation.

Appetite 2014 Sep 15;80:109-13. Epub 2014 May 15.

Division of Human Nutrition, Wageningen University, P.O. Box 8129, NL-6700 EV Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.appet.2014.05.006DOI Listing
September 2014

Human protein status modulates brain reward responses to food cues.

Am J Clin Nutr 2014 Jul 21;100(1):113-22. Epub 2014 May 21.

From the Division of Human Nutrition, Wageningen University, Wageningen, Netherlands (SG-R,PAMS, EvdH, SB, and CdG); the Image Sciences Institute, University Medical Center Utrecht, Utrecht, Netherlands (PAMS); and the Institute of Psychological Sciences, University of Leeds, Leeds, United Kingdom (GF).

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http://dx.doi.org/10.3945/ajcn.113.079392DOI Listing
July 2014

A systematic review and meta-analysis examining the effect of eating rate on energy intake and hunger.

Am J Clin Nutr 2014 Jul 21;100(1):123-51. Epub 2014 May 21.

From the Departments of Psychological Sciences (ER) and Biostatistics (CTS and SJN), University of Liverpool, Liverpool, United Kingdom; Medical Research Council Human Nutrition Research, Cambridge, United Kingdom (EA-R and SAJ); the Department of Epidemiology and Biostatistics and the EMGO+ Institute for Health and Care Research, VU University Medical Center, Amsterdam, Netherlands (FR); the Division of Human Nutrition, Wageningen University, Wageningen, Netherlands (CdG); Top Institute Food and Nutrition, Wageningen, Netherlands (CdG); Nestlé Research Centre, Vers-Chez-Les-Blanc, Lausanne, Switzerland (CGF); and the Nuffield Department of Primary Care Health Sciences, University of Oxford, Oxford, United Kingdom (SAJ).

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http://dx.doi.org/10.3945/ajcn.113.081745DOI Listing
July 2014

Food preference and intake in response to ambient odours in overweight and normal-weight females.

Physiol Behav 2014 Jun 29;133:190-6. Epub 2014 May 29.

Division of Human Nutrition, Wageningen University, PO Box 8129, 6700 EV Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.physbeh.2014.05.026DOI Listing
June 2014

Pectin is not pectin: a randomized trial on the effect of different physicochemical properties of dietary fiber on appetite and energy intake.

Physiol Behav 2014 Apr 14;128:212-9. Epub 2014 Feb 14.

Division of Human Nutrition, Wageningen University, Bomenweg, 2, 6703 HD Wageningen, The Netherlands. Electronic address:

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http://dx.doi.org/10.1016/j.physbeh.2014.02.007DOI Listing
April 2014

Dynamics of autonomic nervous system responses and facial expressions to odors.

Front Psychol 2014 13;5:110. Epub 2014 Feb 13.

Consumer Science and Intelligent Systems, Food and Biobased Research, Wageningen University and Research Centre Wageningen, Netherlands.

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http://journal.frontiersin.org/article/10.3389/fpsyg.2014.00
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http://dx.doi.org/10.3389/fpsyg.2014.00110DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3923144PMC
March 2014

Effectiveness of flavour nutrient learning and mere exposure as mechanisms to increase toddler's intake and preference for green vegetables.

Appetite 2013 May 26;64:89-96. Epub 2013 Jan 26.

Division of Human Nutrition, Wageningen University, Bomenweg 4, 6703 HD Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.appet.2013.01.006DOI Listing
May 2013

The effects of bulking, viscous and gel-forming dietary fibres on satiation.

Br J Nutr 2013 Apr 31;109(7):1330-7. Epub 2012 Jul 31.

Division of Human Nutrition, Wageningen University, PO Box 8129, 6700 EV, Wageningen, The Netherlands.

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http://dx.doi.org/10.1017/S0007114512003145DOI Listing
April 2013

Effects of oral and gastric stimulation on appetite and energy intake.

Obesity (Silver Spring) 2012 Nov 17;20(11):2226-32. Epub 2012 May 17.

Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands.

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http://doi.wiley.com/10.1038/oby.2012.131
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http://dx.doi.org/10.1038/oby.2012.131DOI Listing
November 2012

Texture and satiation: the role of oro-sensory exposure time.

Authors:
Cees de Graaf

Physiol Behav 2012 Nov 15;107(4):496-501. Epub 2012 May 15.

Division of Human Nutrition, Wageningen University, P.O. Box 8129, 6700 EV Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.physbeh.2012.05.008DOI Listing
November 2012

Taste of a 24-h diet and its effect on subsequent food preferences and satiety.

Appetite 2012 Aug 20;59(1):1-8. Epub 2012 Mar 20.

Division of Human Nutrition, Wageningen University, P.O. Box 8129, 6700 EV Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.appet.2012.03.013DOI Listing
August 2012

Expected satiation after repeated consumption of low- or high-energy-dense soup.

Br J Nutr 2012 Jul 29;108(1):182-90. Epub 2011 Sep 29.

Top Institute Food and Nutrition, Wageningen, The Netherlands.

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http://dx.doi.org/10.1017/S0007114511005344DOI Listing
July 2012

Taste-nutrient relationships in commonly consumed foods.

Br J Nutr 2012 Jul 29;108(1):140-7. Epub 2011 Sep 29.

Division of Human Nutrition, Wageningen University, The Netherlands.

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http://www.journals.cambridge.org/abstract_S0007114511005277
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http://dx.doi.org/10.1017/S0007114511005277DOI Listing
July 2012

Anterior cingulate taste activation predicts ad libitum intake of sweet and savory drinks in healthy, normal-weight men.

J Nutr 2012 Apr 29;142(4):795-802. Epub 2012 Feb 29.

Image Sciences Institute, University Medical Center Utrecht, Utrecht, The Netherlands.

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http://dx.doi.org/10.3945/jn.111.153445DOI Listing
April 2012

Effect of salt intensity in soup on ad libitum intake and on subsequent food choice.

Appetite 2012 Feb 29;58(1):48-55. Epub 2011 Sep 29.

Product Design and Quality Management Group, Wageningen University, 6700 EV Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.appet.2011.09.001DOI Listing
February 2012

Use of satiety peptides in assessing the satiating capacity of foods.

Physiol Behav 2012 Jan 2;105(2):483-8. Epub 2011 Sep 2.

Top Institute Food and Nutrition, PO Box 557, NL-6700 AN, Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.physbeh.2011.08.033DOI Listing
January 2012

Susceptibility to overeating affects the impact of savory or sweet drinks on satiation, reward, and food intake in nonobese women.

J Nutr 2012 Jan 30;142(1):125-30. Epub 2011 Nov 30.

BioPsychology Group, Institute of Psychological Sciences, University of Leeds, Leeds, UK.

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http://dx.doi.org/10.3945/jn.111.148106DOI Listing
January 2012

Protein status elicits compensatory changes in food intake and food preferences.

Am J Clin Nutr 2012 Jan 7;95(1):32-8. Epub 2011 Dec 7.

Division of Human Nutrition, Wageningen University, Netherlands.

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http://dx.doi.org/10.3945/ajcn.111.020503DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3238463PMC
January 2012

Trustworthy satiety claims are good for science and society. Comment on 'Satiety. No way to slim'.

Authors:
Cees de Graaf

Appetite 2011 Dec 25;57(3):778-83; discussion 784-90. Epub 2011 May 25.

Division of Human Nutrition, Wageningen University, PO 8129, 6700 EV Wageningen, Netherlands.

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http://dx.doi.org/10.1016/j.appet.2011.05.312DOI Listing
December 2011

Texture, not flavor, determines expected satiation of dairy products.

Appetite 2011 Dec 17;57(3):635-41. Epub 2011 Aug 17.

Top Institute Food and Nutrition, PO Box 557, NL-6700 AN, Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.appet.2011.08.008DOI Listing
December 2011

Both longer oral sensory exposure to and higher intensity of saltiness decrease ad libitum food intake in healthy normal-weight men.

J Nutr 2011 Dec 2;141(12):2242-8. Epub 2011 Nov 2.

Product Design and Quality Management Group, Wageningen University, Wageningen, The Netherlands.

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http://dx.doi.org/10.3945/jn.111.143867DOI Listing
December 2011

The effect of within-meal protein content and taste on subsequent food choice and satiety.

Br J Nutr 2011 Sep 9;106(5):779-88. Epub 2011 May 9.

Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands.

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http://dx.doi.org/10.1017/S0007114511001012DOI Listing
September 2011

Replacement of meat by meat substitutes. A survey on person- and product-related factors in consumer acceptance.

Appetite 2011 Jun 17;56(3):662-73. Epub 2011 Feb 17.

Division of Human Nutrition, Wageningen University (Bode 62), P.O. Box 8129, 6700 EV Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.appet.2011.02.001DOI Listing
June 2011

Why liquid energy results in overconsumption.

Authors:
Cees de Graaf

Proc Nutr Soc 2011 May 28;70(2):162-70. Epub 2011 Feb 28.

Division of Human Nutrition, Wageningen University, PO Box 8129, 6700 EV Wageningen, The Netherlands.

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http://dx.doi.org/10.1017/S0029665111000012DOI Listing
May 2011

Eating rate of commonly consumed foods promotes food and energy intake.

Appetite 2011 Feb 19;56(1):25-31. Epub 2010 Nov 19.

Division of Human Nutrition, Wageningen University, PO Box 8129, 6700 EV Wageningen, The Netherlands.

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https://linkinghub.elsevier.com/retrieve/pii/S01956663100068
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http://dx.doi.org/10.1016/j.appet.2010.11.141DOI Listing
February 2011

Consumption of caloric and non-caloric versions of a soft drink differentially affects brain activation during tasting.

Neuroimage 2011 Jan 8;54(2):1367-74. Epub 2010 Sep 8.

Image Sciences Institute, University Medical Center Utrecht, Utrecht, The Netherlands.

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http://dx.doi.org/10.1016/j.neuroimage.2010.08.054DOI Listing
January 2011

The effect of texture differences on satiation in 3 pairs of solid foods.

Appetite 2010 Dec 27;55(3):490-7. Epub 2010 Aug 27.

Top Institute Food and Nutrition, Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.appet.2010.08.014DOI Listing
December 2010

Measuring food reward and the transfer effect of sensory specific satiety.

Appetite 2010 Dec 24;55(3):648-55. Epub 2010 Sep 24.

Wageningen University, The Netherlands.

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http://dx.doi.org/10.1016/j.appet.2010.09.018DOI Listing
December 2010

Effect of salt intensity on ad libitum intake of tomato soup similar in palatability and on salt preference after consumption.

Chem Senses 2010 Nov 12;35(9):789-99. Epub 2010 Aug 12.

Product Design and Quality Management, Wageningen University, PO Box 8129, Bode 30, 6700 EV Wageningen, The Netherlands.

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http://dx.doi.org/10.1093/chemse/bjq077DOI Listing
November 2010

Cephalic phase responses and appetite.

Nutr Rev 2010 Nov;68(11):643-55

Image Sciences Institute, University Medical Center Utrecht, Utrecht, The Netherlands.

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http://dx.doi.org/10.1111/j.1753-4887.2010.00334.xDOI Listing
November 2010

Short-term oral exposure to white wine transiently lowers serum free fatty acids.

Appetite 2010 Aug 11;55(1):124-9. Epub 2010 May 11.

TNO Quality of Life, Zeist, The Netherlands.

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http://dx.doi.org/10.1016/j.appet.2010.04.217DOI Listing
August 2010

No effect on intake and liking of soup enhanced with mono-sodium glutamate and celery powder among elderly people with olfactory and/or gustatory loss.

Int J Food Sci Nutr 2009 21;60 Suppl 5:143-54. Epub 2009 May 21.

Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands.

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http://dx.doi.org/10.1080/09637480802710216DOI Listing
July 2010

Parental child-feeding strategies in relation to Dutch children's fruit and vegetable intake.

Public Health Nutr 2010 Jun 22;13(6):787-96. Epub 2009 Sep 22.

Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands.

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http://dx.doi.org/10.1017/S1368980009991534DOI Listing
June 2010

Slow food, fast food and the control of food intake.

Nat Rev Endocrinol 2010 05 30;6(5):290-3. Epub 2010 Mar 30.

Division of Human Nutrition, Wageningen University, PO Box 8129, 6700 EV Wageningen, The Netherlands.

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http://dx.doi.org/10.1038/nrendo.2010.41DOI Listing
May 2010

Intake during repeated exposure to low- and high-energy-dense yogurts by different means of consumption.

Am J Clin Nutr 2010 Apr 17;91(4):841-7. Epub 2010 Feb 17.

Top Institute FoodNutrition Wageningen, The Netherlands.

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http://dx.doi.org/10.3945/ajcn.2009.28360DOI Listing
April 2010

Offering choice and its effect on Dutch children's liking and consumption of vegetables: a randomized controlled trial.

Am J Clin Nutr 2010 Feb 9;91(2):349-56. Epub 2009 Dec 9.

Division of Human Nutrition Wageningen University, Wageningen, Netherlands.

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http://dx.doi.org/10.3945/ajcn.2009.28529DOI Listing
February 2010

Acute effects of complexity in aroma composition on satiation and food intake.

Chem Senses 2010 Feb 14;35(2):91-100. Epub 2009 Dec 14.

NIZO Food Research, Kernhemseweg 2, PO Box 20, 6710 BA Ede, The Netherlands.

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https://academic.oup.com/chemse/article-lookup/doi/10.1093/c
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http://dx.doi.org/10.1093/chemse/bjp086DOI Listing
February 2010

Satiation due to equally palatable sweet and savory meals does not differ in normal weight young adults.

J Nutr 2009 Nov 16;139(11):2093-8. Epub 2009 Sep 16.

Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands.

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http://dx.doi.org/10.3945/jn.109.110924DOI Listing
November 2009

Retronasal aroma release and satiation: a review.

J Agric Food Chem 2009 Nov;57(21):9888-94

NIZO Food Research, Kernhemseweg 2, P.O. Box 20, 6710 BA Ede, The Netherlands.

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http://dx.doi.org/10.1021/jf901445zDOI Listing
November 2009

Sip size of orangeade: effects on intake and sensory-specific satiation.

Br J Nutr 2009 Oct 9;102(7):1091-7. Epub 2009 Apr 9.

Wageningen University, The Netherlands.

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http://dx.doi.org/10.1017/S000711450932574XDOI Listing
October 2009

Effect of bite size and oral processing time of a semisolid food on satiation.

Am J Clin Nutr 2009 Aug 10;90(2):269-75. Epub 2009 Jun 10.

Top Institute Food and Nutrition, Wageningen, Netherlands.

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http://dx.doi.org/10.3945/ajcn.2009.27694DOI Listing
August 2009

Malnutrition and mealtime ambiance in nursing homes.

J Am Med Dir Assoc 2009 May 28;10(4):226-9. Epub 2009 Mar 28.

Division of Human Nutrition, Wageningen University, The Netherlands.

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http://dx.doi.org/10.1016/j.jamda.2009.01.006DOI Listing
May 2009

Effect of viscosity on appetite and gastro-intestinal hormones.

Physiol Behav 2009 Apr 8;97(1):68-75. Epub 2009 Feb 8.

Top Institute Food and Nutrition, Wageningen, the Netherlands; Division of Human Nutrition, Wageningen University, Wageningen, the Netherlands.

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https://linkinghub.elsevier.com/retrieve/pii/S00319384090004
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http://dx.doi.org/10.1016/j.physbeh.2009.02.001DOI Listing
April 2009

Hidden fat facilitates passive overconsumption.

J Nutr 2009 Feb 23;139(2):394-9. Epub 2008 Dec 23.

Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands.

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https://academic.oup.com/jn/article/139/2/394/4750931
Publisher Site
http://dx.doi.org/10.3945/jn.108.096123DOI Listing
February 2009

Discrepancy between snack choice intentions and behavior.

J Nutr Educ Behav 2008 Sep-Oct;40(5):311-6

Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.jneb.2007.08.003DOI Listing
December 2008

Exploration of possible correlates of nutrition awareness and the relationship with nutrition-related behaviours: results of a consumer study.

Public Health Nutr 2008 May 15;11(5):478-85. Epub 2007 Aug 15.

Communication Management, Wageningen University, Wageningen, The Netherlands.

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http://dx.doi.org/10.1017/S1368980007000754DOI Listing
May 2008

Oral glucose intake inhibits hypothalamic neuronal activity more effectively than glucose infusion.

Am J Physiol Endocrinol Metab 2007 Sep 12;293(3):E754-8. Epub 2007 Jun 12.

University Medical Center Utrecht, Image Sciences Institute, Heidelberglaan 100, Rm. Q0S.459, 3584 CX Utrecht, The Netherlands.

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http://dx.doi.org/10.1152/ajpendo.00231.2007DOI Listing
September 2007

Cognitive development and children's perceptions of fruit and vegetables; a qualitative study.

Int J Behav Nutr Phys Act 2007 Jul 9;4:30. Epub 2007 Jul 9.

Department of Human Nutrition, Wageningen University, 6700 EV Wageningen, The Netherlands.

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http://dx.doi.org/10.1186/1479-5868-4-30DOI Listing
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1941844PMC
July 2007

No effect of 16 weeks flavor enhancement on dietary intake and nutritional status of nursing home elderly.

Appetite 2007 Jan 17;48(1):29-36. Epub 2006 Aug 17.

Division of Human Nutrition, Wageningen University, PO Box 8129, 6700 EV Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.appet.2006.06.002DOI Listing
January 2007

The effect of repeated exposure to fruit drinks on intake, pleasantness and boredom in young and elderly adults.

Physiol Behav 2006 Oct 2;89(3):335-41. Epub 2006 Aug 2.

Division of Human Nutrition, Wageningen University, P.O. Box 8129, 6700 EV Wageningen, The Netherlands.

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http://dx.doi.org/10.1016/j.physbeh.2006.06.016DOI Listing
October 2006

Effect of family-style meals on energy intake and risk of malnutrition in dutch nursing home residents: a randomized controlled trial.

J Gerontol A Biol Sci Med Sci 2006 Sep;61(9):935-42

Division of Human Nutrition, Wageningen University, The Netherlands.

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http://dx.doi.org/10.1093/gerona/61.9.935DOI Listing
September 2006