Publications by authors named "Caroline G Dunn"

19Publications

Prevalence and nutrient composition of menu offerings targeted to customers with dietary restrictions at U.S. fast casual and full-service restaurants.

Public Health Nutr 2021 Jan 12:1-20. Epub 2021 Jan 12.

Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.

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January 2021

Feeding Students During COVID-19-Related School Closures: A Nationwide Assessment of Initial Responses.

J Nutr Educ Behav 2020 12;52(12):1120-1130

Department of Health Policy and Management, Harvard T.H. Chan School of Public Health, Harvard University, Boston, MA.

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December 2020

Association of Chain Restaurant Advertising Spending With Obesity in US Adults.

JAMA Netw Open 2020 10 1;3(10):e2019519. Epub 2020 Oct 1.

Department of Health Policy and Management, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland.

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October 2020

Facilitators and barriers to bikeshare use among users and non-users in a socioeconomically diverse urban population.

Prev Med Rep 2020 Dec 21;20:101185. Epub 2020 Aug 21.

Department of Health Policy and Management, Harvard T.H. Chan School of Public Health, Boston, MA, USA.

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December 2020

Addressing Food Insecurity through a Health Equity Lens: a Case Study of Large Urban School Districts during the COVID-19 Pandemic.

J Urban Health 2020 12;97(6):759-775

Department of Pharmacy Administration & Public Health, College of Pharmacy & Health Sciences, St. John's University, 175-05 Horace Harding Expressway Room 214, Queens, NY, 11365, USA.

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December 2020

Nutrition composition of children's meals in twenty-six large US chain restaurants.

Public Health Nutr 2020 08 27;23(12):2245-2252. Epub 2020 May 27.

Department of Health Policy and Management, Harvard T.H. Chan School of Public Health, Boston, MA, USA.

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August 2020

Objective Church Environment Audits and Attendee Perceptions of Healthy Eating and Physical Activity Supports within the Church Setting.

Int J Environ Res Public Health 2020 05 20;17(10). Epub 2020 May 20.

Prevention Research Center, Arnold School of Public Health, University of South Carolina, Columbia, SC 29208, USA.

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May 2020

Feeding Low-Income Children during the Covid-19 Pandemic.

N Engl J Med 2020 Apr 30;382(18):e40. Epub 2020 Mar 30.

From the Departments of Health Policy and Management (C.G.D., S.N.B.) and Nutrition (E.K.), Harvard T.H. Chan School of Public Health, Boston; and Georgetown Law Center, Washington, DC (S.E.F.).

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April 2020

Impact of Changes in Chain Restaurant Calories over Time on Obesity Risk.

J Gen Intern Med 2020 06 14;35(6):1743-1750. Epub 2020 Feb 14.

Department of Health Policy and Management, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, USA.

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June 2020

Understanding price incentives to upsize combination meals at large US fast-food restaurants.

Public Health Nutr 2020 02 4;23(2):348-355. Epub 2019 Dec 4.

Department of Health Policy and Management, Harvard T.H. Chan School of Public Health, Boston, MA, USA.

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February 2020

Assessing the Walkability Environments of Churches in a Rural Southeastern County of the United States.

J Public Health Manag Pract 2019 Oct 31. Epub 2019 Oct 31.

Prevention Research Center (Messrs Bernhart and Hutto, Ms Wende, and Drs Kaczynski, Wilcox, and Dunn), Department of Exercise Science (Mr Bernhart and Dr Wilcox), and Department of Health Promotion, Education, and Behavior (Ms Wende and Drs Kaczynski and Dunn), Arnold School of Public Health, University of South Carolina, Columbia, South Carolina.

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October 2019

Calorie and Nutrient Profile of Combination Meals at U.S. Fast Food and Fast Casual Restaurants.

Am J Prev Med 2019 09 1;57(3):e77-e85. Epub 2019 Aug 1.

Department of Health Policy and Management, Harvard T.H. Chan School of Public Health, Boston, Massachusetts.

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September 2019

Impact of a 12-month Inflammation Management Intervention on the Dietary Inflammatory Index, inflammation, and lipids.

Clin Nutr ESPEN 2019 04 1;30:42-51. Epub 2019 Mar 1.

Department of Epidemiology and Biostatistics, Arnold School of Public Health, USA; Cancer Prevention and Control Program, Arnold School of Public Health, USA; Connecting Health Innovations LLC, USA.

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April 2019

A Systematic Review and Content Analysis of Classroom Teacher Professional Development in Nutrition Education Programs.

Adv Nutr 2019 03;10(2):351-359

Department of Nutrition Science, College of Allied Health Sciences, East Carolina University, Gainesville, NC.

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March 2019

Socioeconomic factors associated with diet quality and meeting dietary guidelines in disadvantaged neighborhoods in the Southeast United States.

Ethn Health 2020 Nov 2;25(8):1115-1131. Epub 2018 Jul 2.

Prevention Research Center, Arnold School of Public Health, University of South Carolina, Columbia, SC, USA.

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November 2020

Development and Testing of the Church Environment Audit Tool.

Am J Health Behav 2018 05;42(3):17-26

Department of Public Health Sciences, University of North Carolina-Charlotte, Charlotte, NC, USA.

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May 2018